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The Beacon and Harborview Hotel is a vibrant and exciting destination along Lake Michigan that offers guests top-notch dining options. We are seeking an individual to work as a Lead Line Cook who will adhere to restaurant menu and follow food health, safety guidelines, and assist/support our Executive Chef.
Key Requirements/ Qualifications:
Responsibilities:
Benefits such as:
For all team members:
For regular full time team members/leadership team:
Full Time
$33k-41k (estimate)
02/16/2024
05/15/2024
The job skills required for Lead Line Cook include Leadership, Food Service, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Lead Line Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Lead Line Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Lead Line Cook positions, which can be used as a reference in future career path planning. As a Lead Line Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Lead Line Cook. You can explore the career advancement for a Lead Line Cook below and select your interested title to get hiring information.