Why The Global Ambassador

• Join our team and become one of the first employees onsite 

• Competitive wages

• Benefits available when you work 25 hours per week including medical, dental, vision and more

• Paid time off

• Fun, fast-paced kitchen environment

• Opportunity to grow your culinary career

Who We Are

Hospitality refined for a global mindset.

The Global Ambassador is a new 141-room luxury hotel featuring five unique dining experiences, an exclusive members club, and a bespoke fitness and wellness center. With relaxed and upscale dining options, guests, locals, and members will enjoy unrivaled service and culinary experiences. Join our team in redefining luxury hospitality in a timeless destination.

What You'll Do

• Prepare high-quality dishes according to recipes and presentation standards

• Maintain cleanliness and organization of your station

• Follow directions from the Executive Chef and Lead Cook

• Adhere to all kitchen policies, procedures, and food safety/sanitation guidelines

• Assist with prep work and ingredient deliveries

• Provide excellent customer service and ensure timely delivery of dishes

• Maintain open communication with restaurant servers and managers

• Support the culinary team in preparing for high-volume service

Qualifications

• 1-2 years' experience as a butcher in a restaurant environment

• Basic knowledge of food safety and kitchen sanitation

• Strong teamwork and communication skills

• Ability to follow instructions and multi-task

• Ability to spend long periods on your feet and lift 50lbs. 

• Passion for food preparation and providing excellent guest service