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Join our team as a Part-Time Brunch Server at The Duck & The Peach , where we celebrate connections over inspired California cuisine with a touch of New England, recognized as one of Washingtonian's Top 100 restaurants for the past two years.
About Us : Thoughtful, inspiring celebrations that is the essence of The Duck & The Peach. Menus draw inspiration from California cuisine with a touch of New England, honoring ingredients and celebrating connections.
To create memorable experiences, honor ingredients, and celebrate little moments that bring people together. The dining room and bar have a fancy dinner party yet a casual vibe, while brunch on the weekends is a little more relaxed.
Executive Chef Kat Petonito and Pastry Chef Rochelle Cooper are the powerhouses behind the New American restaurant. We are proud to have been recognized on Washingtonian's Top 100 list for the past two years.
Position : Part-Time Brunch Server
Availability : Saturdays and Sundays, 9 : 30 / 10 am to 2 : 30 / 4 pm
Responsibilities :
Compensation :
Benefits (Full-Time Employees) :
Requirements :
Are you passionate about brunch and creating memorable experiences? If so, we invite you to join our team as a Brunch Server at The Duck & The Peach!
To apply, please submit your resume and cover letter detailing your relevant experience and why you are interested in joining The Duck & The Peach.
We look forward to hearing from you!
Last updated : 2024-05-17
Full Time
$21k-28k (estimate)
05/19/2024
05/20/2024