St. Neo's Brasserie located at the The Drayton Hotel is inspired by Savannah’s Historic District neighborhood, people and culture. We treat our team like family, and create a place where guests can experience Savannah's Historic District alongside locals.

St. Neo's Brasserie is a seafood restaurant and raw bar with a southern accent. The team at St. Neo's Brasserie oversees the restaurant, Rooftop, Coffee Bar, and Downstairs Cocktail Lounge.

The Role

As a member of our Restaurant and Bars service team, you lead the experience with our guests in our restaurants and bars. 

What you'll get...

• You will be part of service team known for its attention to detail, warmth, and creativity.
• You will receive a competitive compensation and benefits package.
• Ability to develop creative solutions and make decisions that impact guest experience.
• Excellent opportunity for career and personal development.
• Work in an environment that is both creative and rewarding.

About you...

• Have a warm, engaging personality.
• Prior restaurant experience is not required. Your smile, personality, and ability to be a team member and to learn is most valued.
• Hands-on attitude with an attention to detail.
• Communicates well with guests and fellow peers.
• Able to meet physical demands of role.

The Drayton Hotel is an Equal Opportunity Employer. All employment decisions are to be made without regard to race, color, age, sex, gender, sexual orientation, gender identity or expression, pregnancy, religion, creed, marital status, transgender status partnership status, familial status, national origin/ancestry, alienage or citizenship status, unemployment status, mental or physical disability or medical condition, handicap, military status, veteran’s status, genetic information, status as a victim of domestic violence, status as a victim of sex offenses or stalking, employment status, or any other status protected by federal, state, or local law.