Do you want to work for one of the Top 10 Country Clubs in the nation? How about one of the Top Workplaces in Richmond, VA? If so, then you've found the right place! The Country Club of Virginia is searching for hospitality-driven team members who want to continuously make a positive impact on the organization and the individuals around them.

As a dishwasher you will provide overall support to the culinary staff while ensuring cleanliness, proper sanitation, and storage of kitchen wares and equipment.Essential Dutiesinclude the following (other duties may be assigned):

• Pay Range is $14.00 per hour
• Provide support to the Culinary staff
• Operate dishwashing machine to clean plates, glasses, silverware, pots, and pans
• Hand-wash pots and other items as necessary
• Inspect plates, glasses, silverware, pots, and pans to ensure cleanliness
• Polish silverware, platters, and dishes
• Collect trash and recycling from kitchen areas ensuring it is placed in proper receptacles
• Empty and wash garbage cans and re-line with new bags
• Break down boxes and remove debris
• Sweep and mop kitchen floors and mats
• Clean cooking equipment
• Assist in food preparation and plating banquet meals
• Clean coolers, freezers, and storeroom
• Continuously inspect floors in kitchen areas to ensure they remain clean, dry, and clear of debris
• Ensure cleanliness and sanitation of loading dock
• Clean and safely store all brooms, mops, and other cleaning equipment in their proper places

Schedule Full-time Monday-Sunday, five shifts per week. Late evening and weekend availability is required. 

Club ProfileThe Country Club of Virginia is one of America’s oldest and finest private, member-owned clubs. CCV is currently ranked #8 on the Platinum Clubs of America list, out of thousands of recognized clubs. Located in Richmond, Virginia, CCV was organized in 1908 and is one of the nation’s largest full-service country clubs. The club’s 7,800 members support 1,111 acres containing two superb clubhouses situated seven miles apart, 54 holes of golf, 24 tennis courts, five squash courts, three platform tennis courts, a 100,000 square foot fitness complex, five pools, five dining outlets, three snack bars, and special event venues. In season, CCV employs a staff of over 700 and has an operating budget in excess of $48 million. CCV conducts post-offer drug tests and criminal background screenings.