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2 Culinary Supervisor Jobs in Lake, FL

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The Cake Bake Shop
Lake, FL | Full Time
$47k-63k (estimate)
3 Weeks Ago
The Cake Bake Shop Admin LLC
Lake, FL | Full Time
$47k-63k (estimate)
1 Month Ago
Culinary Supervisor
$47k-63k (estimate)
Full Time 1 Month Ago
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The Cake Bake Shop Admin LLC is Hiring a Culinary Supervisor Near Lake, FL

Culinary Supervisor
The Savory Supervisor will be a leader for the team in our savory kitchen, working to ensure proper execution of all Savory items, from prep to final product. The Supervisor must be able to communicate clearly with the Executive Chef and Sous Chef Team to keep kitchen operations running smoothly. This position requires strong organizational skills, and the ability to work efficiently in a fast-paced environment. The main objective is to support the hourly team members to execute job responsibilities throughout the shift and additionally, the individual may be responsible for the completion of tasks related to (and to support) management.
Job Design:
The Supervisor will be assigned to a primary location, but may be asked to work at alternate locations if the need should arise. The goal of this position is to familiarize the individual with management practices and procedures to best prepare them to move into a salaried management position in the future.
The Supervisor is expected to maintain a full-time (35 hour) work schedule and will be scheduled to work in this position part-time for 3-4 shifts per week, while the remaining 1-2 shifts may be worked in any other BOH department in which the individual is trained. In the event of extended management needs, this position may increase to full time solely in the Supervisor position.
Job Responsibilities:
  • Ability to supervise and maintain an efficient and effective culinary team including partnering with new hires to observe their progress and correct course as necessary.
  • Provide conflict resolution in a positive, effective manner and by The Cake Bake Shop handbook standards.
  • Understands the training program aligned with their specific department and the stations within the department.
  • Complete understanding of The Cake Bake Shop standards, especially as it pertains to consistency in product, portioning, cooking and plating.
  • Ability to set guidelines and priorities and delegate to team members as necessary.
  • Abides by and enforces all policies and procedures as described in The Cake Bake Shop handbook.
  • Ability to submit product orders for suppliers as necessary and assists with weekly/monthly inventory practices in partnership with the Executive Chef and Sous Chef Team.
  • Responsible for Opening, Mid and Closing duties with guidance from the Executive Chef and Sous Chef Team.
  • Well versed with local health and safety policies and is able to uphold these policies throughout each shift, both personally and with the team members.
  • Creates a culture of commitment vs compliance with team members.
  • Partners with the Executive Chef and Sous Chef Team to fulfill daily par levels, communicating needs between the locations and utilizing inventory software accordingly.
  • Coordinates with the Warehouse and Delivery Team, along with the Executive Chef and Sous Chef Team as necessary.

Job Requirements:
  • High School Diploma or Equivalent
  • Prior experience in a leadership role
  • Current full-time employee of The Cake Bake Shop and is in good standing
  • Excellent oral and written communication skills combined with outstanding leadership, interpersonal and conflict resolution skills
  • Must be able to work 35 hours per week and have open availability on Weekdays, Week Nights, Weekends and Holidays
  • Must be physically able to stand, bend or stoop and lift up to 50 pounds
  • Must be Servsafe certified
  • Must be proficient in Food Safety and provide ServSafe Certification

Job Summary

JOB TYPE

Full Time

SALARY

$47k-63k (estimate)

POST DATE

04/02/2024

EXPIRATION DATE

06/01/2024

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The Cake Bake Shop Admin LLC
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The Cake Bake Shop Admin LLC
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The Cake Bake Shop Admin LLC
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The job skills required for Culinary Supervisor include Food Safety, Leadership, Kitchen Operations, Commitment, Conflict Resolution, Written Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Supervisor. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Culinary Supervisor positions, which can be used as a reference in future career path planning. As a Culinary Supervisor, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Supervisor. You can explore the career advancement for a Culinary Supervisor below and select your interested title to get hiring information.

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If you are interested in becoming a Culinary Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Culinary Supervisor job description and responsibilities

A Culinary Supervisor oversees the kitchen activities within the foodservice facility such as the cafeteria or restaurant.

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Make sound judgment calls and decisions based upon principles set forth by the culinary management team.

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Ability to plan and coordinate all preparations for daily meals following supervisor's specifications.

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Culinary Supervisor follow recipes and know how to prepare various types of food.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Culinary Supervisor jobs

A culinary degree can be obtained at a culinary arts school or a culinary arts program at a community college.

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For some restaurants, kitchen supervisor roles require food handler certifications.

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Attend employee development and career advancement opportunities.

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Culinary supervisor must indicate condense multiple skills to establish the value of his/her application.

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Candidates applying for Culinary Supervisor positions must display transferable soft skills that apply to the job specifically.

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Step 3: View the best colleges and universities for Culinary Supervisor.

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