2 Food service director Jobs in Redwood, MN
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Taher is Hiring a Food service director Near Redwood, MN
Now you can indulge your passion for cooking while capitalizing on your management and leadership ability!
Read on to find out what you will need to succeed in this position, including skills, qualifications, and experience.
We are adding an energetic, knowledgeable Assistant Food Service Director position to work in a K-12 school lunch program.
Your day is focused on helping your staff delight our customers. Through your hands-on training and your calm, steadfast guidance, you serve as a positive role model for the team.
Your exemplary customer service skills leave no doubt as to your passion for the business. Your community-minded, detail-oriented focus on communication through marketing and social media, makes retaining and growing client relationships easy.
You step in and support the Food Service Director effortlessly. At the end of the day, the kids are fed with some of the best school meals in food service, your clients are happy and your peers are supported.
Essential Functions :
- Updating social media as required
- Archiving special menu and events with pictures and commentary
- Executing outstanding catering events
- Assist Food Service Director in delivering budgeted financial results
- Creating a positive team environment
- Maintaining HACCP standards
- Managing ordering and inventory
- Leading daily production
- Overseeing cash management
- Engaging in regular client interaction
- Implement monthly menu (as required)
- Monitor daily production records
- Assist with weekly stock orders
- Performs additional related duties as assigned by leadership
We are proud to offer competitive benefits including :
- Competitive compensation
- Work-Life balance - Guaranteed hours with no nights or weekends
- Free daily lunch
- Uniforms are provided
- Safety practices and Personal Protective Equipment (PPE) are provided
- Employee training and development
- Opportunities for advancement and to make an impact
- Culture of inclusion and belonging
Who we are :
Taher, Inc. is a family-owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining, and catering, and vending and office beverage services to clients in our growing nationwide footprint.
Requirements :
- 1 year of previous experience in a similar role with an associate degree in hospitality / dietetics preferred
- Ability to multi-task and ajust priorities as required
- Exceptional organizational skills
- Excellent communication (oral and written) skills.
- Must have Serv / Safe certification
- Previous experience managing food and labor costs
- Experience managing a staff
- Proficient computer skills in MS Office and other platforms
- Catering experience, a plus
- Successfully pass a criminal background check
EOE / AA
UPTJ
Last updated : 2024-03-24
Job Summary
Full Time
Restaurants & Catering Services
$83k-119k (estimate)
03/26/2024
03/28/2024
taher.com
MINNETONKA, MN
3,000 - 7,500
1981
Private
BRUCE TAHER
$50M - $200M
Restaurants & Catering Services
Related Companies
About Taher
Taher is a contract food service management company that offers catering, summer camp dining, vending and office coffee services.
The job skills required for Food service director include Food Service, Leadership, Catering, Customer Service, Background Check, Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Food service director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food service director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
12/30/2021: Durham, NC
Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/13/2022: Las Cruces, NM
Food service directors hold responsibility for the functioning of dining services.
01/04/2022: Daytona Beach, FL
They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
12/22/2021: Akron, OH
Communicate with the delivery food service, secretary and administration regularly.
01/18/2022: Tulsa, OK
Maintain current food handler and food safety manager certification as required by county.
03/04/2022: Pittsburgh, PA
Step 3: View the best colleges and universities for Food Service Director.
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