Tacombi is looking for experienced, full-time Bartenders to join our team at our Westport location!

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*Must be authorized to work in the United States. Must be 18 years or older.*

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BARTENDER

Provides our bar guests with exceptional customer service, detailed product knowledge and executes our beverage menu with precision

DUTIES:

• Offer every guest a friendly and sincere welcome; anticipate, be responsive and fulfill each guests’ needs; thank every guest and offer a fond farewell
• Embody the Tacombi Service Culture and ensure the Tacombi Experience is carried throughout all interactions with guests
• Maintain high standards of cleanliness, professional appearance and demeanor to ensure guest satisfaction; ensure work station and uniform are always clean
• Be knowledgeable of restaurant policies, Tacombi Brand values as well as the beverage and food menu items
• Prepare bar by setting up and stocking stations and ensuring overall readiness before service adhering to Tacombi’s sidework checklist.
• Always adhere to Tacombi safety policies, alcoholic beverage service rules, department of health guidelines and Tacombi Mexican Hospitality points
• Guide guests through food and beverage selection by going through the menu; offering cocktails and suggesting Tacombi favorites; be knowledgeable of our offerings and answer all food preparation questions
• Transmit orders to kitchen by inputting guests’ choices; keep kitchen staff informed of any special dietary needs and special requests
• Fulfill all beverage orders from the bar and dining room with precision, speed and presentation adhering to Tacombi’s glassware mapping guidelines and beverage menu recipe book.
• Collect money for drinks served and balance cash receipts.
• Keep Chef informed of any special dietary needs and special requests
• Observant to Guest need’s throughout dinning experience to ensure they receive thigh quality service

REQUIREMENTS:

• Flexible schedule and ability to work days, nights, weekends and holidays
• Minimum 1-2 years of experience as a Bartender
• Have a positive attitude and be passionate about guest service
• Ability to work in a fast-paced, energetic environment
• Able to stand for long periods of time. Ability to handle and move objects of up to 20lbs

SKILLS:

• Excellent verbal and written communications skills
• Proficient in Toast or other P.O.S. systems
• Passion for hospitality & Guest service

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About Tacombi...

Tacombi is a fast-growing, omni-channel consumer and retail brand that is committed to globally sharing Mexican food and culture through hospitality experiences, CPG products, community outreach and digital content. Over the next couple years, we’ll be significantly expanding our footprint across the U.S., which means we are going to hire a lot of people and each one of them needs to uphold our brand promise, embody our core values and always extend Mexican Hospitality – Tacombi’s unique service culture – to our growing customer and employee bases.

Job Type: Full-time

Pay: $10.00 - $45.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Experience:

• Bartending: 1 year (Required)
• Restaurant: 1 year (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Relocate:

• Westport, CT 06880: Relocate before starting work (Required)

Work Location: In person