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Tabu Shabu is a Japanese Shabu Shabu (hot pot) restaurant with a fun and modern vibe. We only offer the highest quality Asian food and want our customers to receive exceptional service. We are looking for people that are vibrant, fun, and creative with colorful personalities who care about guest experience. For more information about Tabu Shabu, please visit (www.tabushabu.com)
Our food prep team is a key role and responsible for preparing our fresh vegetables, high quality meat and seafood.
Requirements
What you would do
Job Type: Part-time
Pay: From $16.00 per hour
Expected hours: 20 – 25 per week
Benefits:
Shift:
Weekly day range:
Experience:
Language:
License/Certification:
Ability to Commute:
Work Location: In person
Part Time
Restaurants & Catering Services
$29k-35k (estimate)
04/12/2024
05/01/2024
tabushabu.com
COSTA MESA, CA
<25
2012
JEFFREY M CHON
<$5M
Restaurants & Catering Services
Tabu Shabu is a premier Japanese style hot pot experience unlike any other. Established in 2011, Tabu Shabu took a traditional Japanese concept and transformed it into a fun new trend in full casual dining. From the exceptional customer service oriented staff to the carefully sourced ingredients combined with fresh local vegetables, savory flavors, premium thin meats and homemade sauces. Tabu Shabu has innovated what eating out looks like. So come on, join the fun and go on...play with your food! We are also open for franchise! Please visit our website for more details www.tabushabu.com
The following is the career advancement route for Kitchen Prep/Dishwasher positions, which can be used as a reference in future career path planning. As a Kitchen Prep/Dishwasher, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Prep/Dishwasher. You can explore the career advancement for a Kitchen Prep/Dishwasher below and select your interested title to get hiring information.