10 LINE COOK Jobs in Melbourne, FL
Suntree Country Club is Hiring a LINE COOK Near Melbourne, FL
- Prepares food and makes sure Servers deliver each dish to Members in a timely manner.
- Responsible for their stations' workflow and getting meals out on time.
- Oversea the cooking process from start to finish.
- Ensure consistent and steady completion of meals that meet and exceed expectations.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Performs inventory checks and completes food storage logs.
- Set up, maintain, and break down workstations.
- Uses food preparation equipment accordingly.
- Ensure workstations and equipment are clean and sanitary.
- Proper breakdown & cleaning of the assigned station after every shift: counters, shelves, trash, and floors
- Organize station coolers/freezers & check dates.
- Check BEO's for daily functions.
- Communicate with the Chef on needed equipment and supplies.
- Cleans assigned work area and kitchen.
- Assist dishwashers as needed.
- Must have strong experience in a fine dining kitchen, ideally a catering kitchen.
- Proficiency in the following cooking techniques: charbroiling, poaching, deep frying, saut, braising, roasting and par-cooking.
- Knowledge of herbs and spices and proper use of each.
- Ability to follow a recipe and provide consistency in the final product.
- Accuracy and speed in executing tasks.
- Knife skills.
- Understanding of food safety practices and hygiene.
- Willing to work a flexible schedule including nights, weekends, and holidays.
- Must be detail oriented, extremely organized, and great at time management.
- Team spirit
- Communication
- Organization
- Customer Service
- Work well under pressure.
- Ability to stand, walk, reach with arms and hands, climb or balance and to stoop, kneel, crouch or crawl.
Job Summary
Full Time
$29k-36k (estimate)
04/23/2024
05/08/2024
suntree.com
MELBOURNE, FL
50 - 100
1975
Private
ERNEST GAULT
$10M - $50M
Retail
Related Companies
The following is the career advancement route for LINE COOK positions, which can be used as a reference in future career path planning. As a LINE COOK, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary LINE COOK. You can explore the career advancement for a LINE COOK below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
