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22 Line Cook Jobs in Grand Rapids, MI

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Line Cook
$31k-39k (estimate)
Full Time 1 Month Ago
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Studio C, parent company of Celebration Cinema,... is Hiring a Line Cook Near Grand Rapids, MI

At One Twenty Three Tavern, where the atmosphere is as warm as the dish that just came out of the kitchen, we find ways to twist American favorites into something new and exciting. Studio C is looking for fun, food loving Line Cooks to join our One Twenty Three Tavern team. Our Line Cooks report to the Head Chef and work alongside our talented culinary and back of house team. Both full and part-time positions are available.
Our Mission: To create space where story happens. Should you choose to accept this mission, you will be part of a team that values Service, Trust, Empathy, Playfulness, and Courage!
If food is your passion, you like the thrill of a fast-paced environment, you appreciate working with a fun and talented team and you love FREE MOVIES, then we encourage you to explore this opportunity and begin the next chapter in your story with us!
ESSENTIAL DUTIES and RESPONSIBILITIES:
  • Prepare hot and cold food items according to designated make sheet/recipes and quality standards
  • Maintain cleanliness and comply with food sanitation standards at all times
  • Service items in accordance with established portions and presentation standards
  • Maintain consistent communication with Head Chef and team to ensure consistency and efficiency in order preparation
  • Work with back of house team to maintain a safe, sanitary and secure kitchen
  • Set up, maintain, and break down prep area
  • Manage guest orders in a friendly, timely and efficient manner
  • Ensure knowledge of menu and food products
  • Stock and maintain designated food stations(s)
  • Visually inspect all food sent from the kitchen
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations
  • Adhere to company, local, and state health and safety regulations
  • Other duties as assigned by management
QUALIFICATIONS and/or EXPERIENCE
  • 1 yr line cooking experience preferred
  • Excellent communication skills
  • Credentials in health and safety training
  • Able to work under pressure
  • Can thrive in a fast-paced environment
  • Friendly, outgoing, and a team player
  • Ability to work nights, weekends, and holidays as required
  • Ability to be on your feet and active for 8 or more hours, climb stairs, lift up to 50lbs and use basic cleaning equipment
BENEFITS/PERKS:
  • Flexible Schedules
  • Paid Volunteer Time
  • Medical, Dental, Vision Insurance, Life, Long Term Disability, PTO and 401K - must meet eligibility requirements
  • Employee Assistance Program
  • FREE Movies and Discounted Food & Concessions!
  • A fun, friendly, and welcoming culture in an exciting industry with endless popcorn refills!
Very Important: Please provide your availability when completing the application process.
Equal Opportunity Employer

Job Summary

JOB TYPE

Full Time

SALARY

$31k-39k (estimate)

POST DATE

03/18/2024

EXPIRATION DATE

05/16/2024

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Uccello's
Full Time
$32k-39k (estimate)
3 Days Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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