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Description
The Quality Technician is responsible for assisting in development and implementation of a quality control/quality assurance program in accordance with GFSI food safety/security standards, FDA and State regulations and requirements.
Why join our team?
Key Responsibilities
1. Responsible for inspection of incoming raw ingredients and materials to determine acceptability based on approved company specifications and HACCP/Preventive Controls Program
2. Conduct daily operational inspections ensuring compliance with company procedures, GFSI, CCP’s, PRP’s, GMP’s, SOP’s, SSOP’s and regulatory requirements
3. Responsible for evaluation and testing of intermediate processes and final product compliance results with documentation and communication of all finish product release dispositions and raw ingredient quality decisions during production preparation and production batching
4. Conduct and promote food safety compliance and education to manufacturing and other operational departments
5. Participate and assist in Verification audits, Process Improvements and Corrective Actions
6. Conduct and report environmental and sanitation validations
7. Record data and maintain QA compliance records
8. Maintain calibration of QA, R&D and Production equipment
9. Assist Quality Supervisor in implementation of the HACCP/Preventive Controls and monitoring for compliance
Additional Responsibilities
1. Assist with other projects as needed
2. Follow all company safety policies and procedures
3. May be required to work in excess of 40 hours per week or adjust hours periodically as business needs require
4. May be required to lift 30 pounds on occasion
Requirements
1. Minimum of 2-year degree in food technology, culinary, food processing, food manufacturing, quality or equivalent certification or experience
2. Experience preferred in Quality Assurance in a food manufacturing environment with knowledge of FDA, 3rd party and State regulations and requirements
3. Computer and analytical skills
4. Written and verbal communication and organizational skills
5. The ability to embrace change, work in a team environment and can-do attitude a must
6. Must be able to work independently
Full Time
Retail
$59k-74k (estimate)
04/07/2024
06/06/2024
stonewallkitchen.com
NEWBURYPORT, MA
200 - 500
1991
Private
VICKI HUTCHESON
$50M - $200M
Retail
Stonewall Kitchen owns and operates a chain of food brands that provides pasta, snacks and gourmet cocktail garnishes.
The job skills required for Quality Assurance Technician - 2nd shift include Quality Assurance, Food Safety, Quality Control, HACCP, Calibration, Process Improvement, etc. Having related job skills and expertise will give you an advantage when applying to be a Quality Assurance Technician - 2nd shift. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Quality Assurance Technician - 2nd shift. Select any job title you are interested in and start to search job requirements.
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