Responsibilities:
- Sanitate dining areas and ensure cleanliness and organization
- Assist with food preparation and culinary tasks as needed
- Operate cash register and handle cash transactions accurately
- Buss tables and maintain a clean and tidy dining area
- Provide excellent customer service and address customer inquiries or concerns
- Follow food safety guidelines and ensure proper handling and storage of food

Experience:
- Previous experience in a similar role preferred
- Familiarity with cash handling procedures
- Knowledge of basic math skills for cash register transactions
- Understanding of food safety regulations and guidelines

Skills:
- Sanitation skills to maintain cleanliness in dining areas
- Culinary skills for basic food preparation tasks
- Cash register skills for accurate transactions
- Bussing skills to keep dining area clean and organized
- Math skills for cash handling and calculations
- Knowledge of food safety practices to ensure proper handling and storage
- Strong customer service skills to provide excellent service to customers

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Types: Part-time, Temporary

Pay: From $10.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Flexible schedule

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person