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Qualifications:
1. Must speak Fluent English.
2. Must have a valid Driver’s License and a mode of transportation.
3. Must be 21 years of age or older.
4. Must have at least 1 (one) year of experience in the Food and Beverage or Hospitality industry.
5. Must have a High School Diploma.
6. Must be available to work at least 20 hours a week.
7. Cannot have a Felony or Misdemeanor on record.
8. Must have two valid forms of identification that qualifies employee to work in the United States.
9. Must be able to lift 50 pounds.
Position Functions
Required Education and Experience
· High school diploma or equivalent
Preferred Education and Experience
Supervisory Responsibility
This position has not supervisory responsibility
Physical Demands
Estimated percentage of daily physical requirements and/ornumber of pounds that may need to be lifted on the job:
· Stands during entire shift.
· Reaches, bends and stoopsfrequently.
· Verbally communicates with guestsand phone callers.
· Must be able to read and write.
· This position requires frequentwashing of hands.
Other Duties
Please note this job description is not designed to cover orcontain a comprehensive listing of activities, duties or responsibilities thatare required of the employee for this job. Duties, responsibilities andactivities may change at any time with or without notice.
EEO Statement
Spectrum Restaurant Management Group LLC provides equalemployment opportunities to all employees and applicants for employment andprohibits discrimination and harassment of any type without regard to race,color, religion, age, sex, national origin, disability status, genetics,protected veteran status, sexual orientation, gender identity or expression, orany other characteristic protected by federal, state or local laws.
Full Time
$81k-105k (estimate)
04/01/2023
05/07/2024