9 line cook Jobs in spartanburg, sc
Eggs Up Grill is Hiring a Line cook Near Spartanburg, SC
Eggs Up Grill first opened its doors in 1997 by Chris and Pat Skodras. Their move to Pawley’s Island was after a trip the two of them shared to the low country where they instantly fell in love with all the town had to offer.
Eggs Up Grill today has 63 independently owned and operated franchised locations and is continuing to grow! So, welcome! We’d love to make you a part of our family!
In our Eggs Up Grill DNA, we commit to provide Real Service for Real People wholesome and genuine , authentic, friendly and genuine hospitality .
Our restaurants are Home to the Whole Neighborhood warmly welcoming anyone and everyone, ensuring everyone feels right at home.
Ricky Richardson, CEO
The Line Cook works with a team to provide excellent, delicious and consistently prepared food in a fast paced environment.
The Line Cook / Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients.
Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations.
This team member maintains a great attitude during stressful, busy kitchen shifts as well as assist fellow line cooks and KM as they are able.
Great service, great attitude and great team work are key traits to this employee.
Job Activities :
- Prepare food for service and ensure
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers Requirements
- Completing Temperature logs and Check Lists for daily and weekly cleaning and maintenance tasks.
- Participates in all roles in the kitchen as required, including dish when needed.
Skills and Abilities :
- Proven cooking experience, including experience as a line chef / prep cook. Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
- Willingness to pursue ServSafe certification within twelve months of employment
Last updated : 2024-04-28
Job Summary
Full Time
$31k-38k (estimate)
04/29/2024
06/21/2024
equalyolk.com
Elgin, SC
<25
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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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