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Concessions Manager (SDCC)
Sodexo Live San Diego, CA
$67k-90k (estimate)
Part Time 3 Weeks Ago
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Sodexo Live is Hiring a Concessions Manager (SDCC) Near San Diego, CA

Concessions Assistant Managers
Part Time on-call
Position pays $21 per hour plus tips

Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make the most of every moment. Let's go Live! Together.

Sodexo Live! and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. “Making it better to be there since 1929.”TM

The San Diego Convention Center is located on sparkling San Diego Bay in the heart of a vibrant downtown. Abundant, flexible space and five-star service make the San Diego Convention Center the meeting planner's choice for hosting major conventions, trade shows, meetings and special events. The San Diego Convention Center has 2.6 million sq. ft. to include 72 meeting/banquet rooms, eight exhibit halls, two ballrooms and a special events area - the Sails Pavilion, 138-seat capacity onsite restaurant and 36-seat bar, 8 concession stands in exhibit halls, 2 full-service kitchens, portable specialty services and 3 Starbucks lobby operations. Some of the many types of events offered at the San Diego Convention Center include the annual Comic Con and ESRI shows, full service plated dinners and buffet & reception events.

We are currently seeking Concession Manager at the San Diego Convention Center.

Responsibilities include, but are not limited to:

  • Responsible for ensuring that guests receive an exceptional level of service by supervising Quick Serve staff and supporting the Quick Serve operations at all points of sale.
  • Assign tasks and delegate responsibilities to Quick Serve Leads and will monitor servers as they provide a variety of pre-made or fresh-to-order snacks, beverages and entrée items from Sodexo’s Quick Serve menu.
  • Ensure that the highest levels of cleanliness and sanitation are maintained.

Job Requirements:

  • High school diploma or equivalent.
  • 1-2 years supervisory experience in a fast-paced foodservice facility preferred.
  • Ability to understand written and oral direction and to communicate same with others.
  • Ability to work independently and in a high stress, fast paced environment.

Other requirements:

  • Must be able to work in extremes of cold to heat.
  • Must be able to exert well-paced mobility to maneuver quickly among different areas of the facility.

As a condition of employment, proof of COVID vaccination may be required (subject to limited exceptions).

If you are interested in joining our team, please apply in person. Applications are accepted in Sodexo Live's Human Resources Office, Monday thru Thursday, from 9:00AM to 2:00PM. The Human Resources Office is located at the San Diego Convention Center, 111 West Harbor Drive. Please enter through the back of the San Diego Convention Center, locate the grey doors label “Contractor Entrance & Security" then proceed to the lower parking Level, where the office is near P1 parking.

Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days. Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

Job Type: Part-time

Pay: $21.00 per hour

Benefits:

  • Flexible schedule

Restaurant type:

  • Quick service & fast food restaurant

Schedule:

  • Day shift
  • Monday to Friday
  • Weekends as needed

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)
  • Overnight Shift (Preferred)

Work Location: In person

Job Summary

JOB TYPE

Part Time

SALARY

$67k-90k (estimate)

POST DATE

03/29/2024

EXPIRATION DATE

04/08/2024

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