AM Breakfast Server Monday- Friday 5AM-12PM

Our Restaurant is looking for new staff to be enthusiastic about serving our guests and visitors.

The Wait Staff is responsible to serve food and beverages to guests in a timely, courteous, efficient and accurate manner. All functions are carried out to maintain an environment of teamwork and first-class customer service.

The Wait Staff receives guests, takes guest orders, and processes those orders in a timely manner and with a professional demeanor. The ideal Wait Staff candidate has a warm and friendly personality that puts our customers at ease and sets expectations of dining excellence. For the Wait Staff position, a minimum of one-year experience is preferred.

RESPONSIBILITIES:

· Greets all customers in a warm, sincere, and helpful manner

· Takes orders and serves meals and beverages promptly and courteously

· Operates the complete POS system and other required software

· Ensures that work areas are clean and that equipment, tools, and supplies are properly stored

· Follows safety and sanitation rules and practices

· Helps bus and set tables and performs side-work as needed

QUALIFICATIONS:

· High school diploma or GED preferred

· One year of relevant experience

· Point-of-sale (cash register) and credit or debit card processing skills

· Excellent communication skills, verbal and written

· Able to bend, kneel, squat, stand, and lift heavy objects as needed

· Able to work days, evenings, weekends, and holidays

Job Types: Full-time, Part-time

Benefits:

• Employee discount

Weekly day range:

• Monday to Friday

Work Location: In person