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Restaurant shift manager
Shake Shack Pasadena, CA
$59k-73k (estimate)
Full Time | Restaurants & Catering Services 2 Months Ago
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Shake Shack is Hiring a Restaurant shift manager Near Pasadena, CA

Stand For Something Good With Us!

We make each day great - together. We create an exciting work atmosphere with a culture focused on our team, guests, and community.

Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."

Shift Manager (Restaurant Supervisor)

With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other.

As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Shift Manager who loves to serve!

This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team.

and someone interested in what we call - the Shacksperience : a clearly defined path to success for every employee who joins our company.

From Team Member through various levels of Management, we believe that building confidence through knowledge and experience is the first step to your success.

We provide an environment that encourages learning and growth, and we reward individuals who meet and exceed our standards of success.

We are committed to taking care of our entire team through the opportunities it creates.

What's In It For YOU :

  • Career opportunities we are growing!
  • Up to 40-hour work week quarterly performance bonuses
  • 8-week hands on training program
  • Medical, dental and vision insurance
  • 401K plan with company match
  • Paid time off (3 weeks to start)
  • Charitable opportunities to give back

Qualifications :

  • At least 1 year of restaurant leadership experience supervising a team
  • Food Safety Certification according to local jurisdiction
  • Strong problem solving skills
  • Effective communication skills, both written and verbal

Responsibilities :

  • Lead the day-to-day operational excellence of the Shack.
  • Manage the flow of service to ensure the highest levels of safety, cleanliness, quality, and speed.
  • Help build and lead high performance team of hourly Team Members.
  • Complete operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)
  • Ensure compliance with wage and hour, EEO, Department of Health, etc.

Starting Hourly Rate - $21.00 - $25.00

About Us

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table .

Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.

A permanent stand was eventually built...and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.

Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."

We are expanding across the U.S. and around the world! Join our #ShackFam

Shake Shack is an Equal Opportunity Employer

All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age (over 40), disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

Our company will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable laws.

Last updated : 2024-02-23

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$59k-73k (estimate)

POST DATE

02/26/2024

EXPIRATION DATE

04/09/2024

WEBSITE

shakeshack.com

HEADQUARTERS

NEW YORK, NY

SIZE

3,000 - 7,500

FOUNDED

2004

CEO

JOHN BERBERICH

REVENUE

$500M - $1B

INDUSTRY

Restaurants & Catering Services

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About Shake Shack

Shake Shack sprouted from a hot dog cart in Madison Square Park (NYC) to support the Madison Square Park Conservancys first art installation. The cart was quite the success, with Shack fans lined up daily for three summers. In 2004, a permanent kiosk opened in the park: Shake Shack was born. This modern day roadside burger stand serves up the most delicious burgers, hot dogs, frozen custard, shakes, beer, wine and more. An instant neighborhood fixture, we welcomed people from all over the city, country and world who gathered together to enjoy fresh, simple, high-quality versions of the classic...s. The rest, as they say, is burger history. And since day one, it would not have been possible without our stellar team! As a member of the #ShackFam, you can expect an exciting work atmosphere with a culture focused on family, fun and community. Were committed to providing equal opportunities for success, removing obstacles and fostering a culture of diversity, inclusion and empowerment to ensure that Shake Shack continues to be a great place to work. Thats why were so proud to have earned 100% on Human Right Campaigns 2019 Corporate Equality Index for LGBTQ-inclusive workplace policies and practices, a designation that highlights the core of our ethos here at Shake Shack. For a full list of available opportunities, visit: http://www.shakeshack.com/join-our-team/ More
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