Responsibilities:
- Assist with food preparation and handling in the kitchen
- Support the catering team during events and banquets
- Maintain cleanliness and organization in the kitchen area
- Collaborate with other kitchen staff to ensure smooth operations

Experience:
- Previous experience in a kitchen or hospitality setting is preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness

Skills:
- Food preparation
- Food handling
- Kitchen operations
- Ability to maintain a clean and organized workspace

We offer competitive pay rates and opportunities for growth within our organization. If you are passionate about working in a dynamic kitchen environment and have the necessary skills, we would love to hear from you. Apply today to join our team of dedicated professionals.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Expected hours: 20 – 24 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekends as needed

Work Location: In person