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SUMMARY:
The General Production Worker is responsible for the overall preparation of meat products for packaging and sale. Work may include harvesting, carcass processing, transporting carcasses to chillers and freezers, grinding of meats to create various products, and slicing meat cuts for further processing, all while ensuring health and safety standards are met.
*Must be willing to use knife. LIMITED OPENINGS! Talk with the recruiter for more details.*
ESSENTIAL DUTIES AND RESPONSIBILITIES:
QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the work environment, knowledge, skill, and/or ability required or preferred. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE: Must have a high school diploma or a GED equivalent qualification from an accredited institution, two (2) years' experience in a food manufacturing environment or six (6) months experience in fresh pork processing facility.
COMMUNICATION SKILLS: Must have excellent written and verbal communication skills. Ability to write reports and business correspondence; ability to effectively manage time and meet all specified deadlines.
LANGUAGE SKILLS: Ability to reach and interpret documents in the English language such as safety rules, operating and maintenance instructions and procedures manuals. Ability to speak effectively before groups of customers or employees of the company.
MATHEMATICAL SKILLS: Ability to apply mathematical applications to practical situations. Demonstrated ability to understand advanced statistics and statistical analysis for process control.
REASONING ABILITY: Strong analytical skills. Ability to apply common sense understanding to carry out a variety of instructions furnished in written, oral, or schedule form.
OTHER SKILLS AND ABILITIES: Ability to use computers and all standard programs used by the industry and the ability to learn and effectively use all other computer programs that are or will be made available.
PHYSICAL DEMANDS: While performing the duties of this job, the employee will be required to move about the facility. The employee is frequently required to stand; walk; use hands to finger; handle; or feel/hold objects; reach with hands and arms; stoop, kneel, crouch, or crawl; speak; hear taste and smell. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 80 pounds. Specific vision abilities required by this job include close vision, color vision, depth perception, and the ability to adjust focus. Must be able to climb ladders.
WORK ENVIRONMENT: While performing the duties of this job, the employee is regularly exposed to cold/hot and/or humid conditions. The employee frequently works near moving mechanical parts. The employee is occasionally exposed to fumes or airborne particles, cold/hot temperature, and vibration. The noise level in the work environment is sometimes loud. The work environment includes climate extremes found in all areas of plant operations. Will work near other employees working with knives, cramped spaces and in poor lighting and ventilation.
NORMAL WORK SCHEDULE: The hours and days of work are established as needed by operations and at the discretion of management and may be changed (increased or decreased) by management as required.
Full Time
$27k-37k (estimate)
03/07/2024
04/27/2024
seaboardtriumphfoods.com
SIOUX CITY, IA
100 - 200
2016
MARK PORTE
$10M - $50M
Seaboard Triumph Foods, LLC is an equal ownership joint venture between Seaboard Foods and Triumph Foods, LLC. Triumph Foods is owned exclusively by pork producers and Seaboard Foods is a wholly-owned subsidiary of Seaboard Corporation (NYSE MKT: SEB). Triumph Foods and Seaboard Foods are integrated food companies, with farm operations and pork processing, controlling the entire process every step of the way from before the farm to the plate. Together, Seaboard Foods and Triumph Foods have aligned their farm operations and pork processing, including genetics, pig nutrition, animal care, food s...afety and product quality, to ensure consistent, wholesome premium pork products to its customers. Construction of the new Seaboard Triumph Foods facility has been underway since Fall 2015, and a completion date of September 2017. Seaboard Triumph Foods, LLC is located in the Bridgeport West Industrial Park in Sioux City, north of the Sioux Gateway Airport along the Missouri River. Seaboard Triumph Foods is expected to process approximately 3 million market hogs annually, initially operate on a single shift, and employ approximately 1,100 persons (approximately 900 hourly production positions and 200 salaried/management support positions). A full line of fresh pork products for international, retail, food service, and further processing markets will be produced. Under a long standing marketing agreement between the principals, Seaboard Foods will market and sell the pork produced at the new Sioux City plant, together with the pork products from Triumph Foods St. Joseph, Mo., and Seaboard Foods, Guymon, Okla., plants. Today, pork products are marketed into domestic markets under the PrairieFresh Premium Pork brand and international markets under the Seaboard Farms and St. Joe Pork brands
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The job skills required for General Production Worker include Packaging, Safety Procedures, Verbal Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a General Production Worker. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Production Worker. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for General Production Worker positions, which can be used as a reference in future career path planning. As a General Production Worker, it can be promoted into senior positions as a General Laborer, Sr. that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary General Production Worker. You can explore the career advancement for a General Production Worker below and select your interested title to get hiring information.
If you are interested in becoming a General Production Worker, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a General Production Worker for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on General Production Worker job description and responsibilities
The Production Worker will learn to operate a variety of mechanized production equipment.
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Check stock levels and report deficiencies in products or raw materials .
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They are also responsible for review and follow manufacturing manuals to build machinery.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on General Production Worker jobs
Ensure shipping procedures are timely .
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Operate production equipment.
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Follow the company’s safety and quality guidelines.
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Deciding where to locate facilities, distribution centers, and service operations to maximize locational advantages.
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Carry out basic quality and testing checks.
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Step 3: View the best colleges and universities for General Production Worker.