6 Line Cook Jobs in Hilton Head Island, SC
Sorry! This job is no longer available. Please explore similar jobs listed on the left.
Sea Pines Resort is Hiring a Line Cook Near Hilton Head Island, SC
Join the Heart of Hilton Head Island!
The Sea Pines Resort is Hilton Head South Carolina's premier Beach and Golf Resort located along 5000 oceanfront acres for more than 50 Years. Since 2009 The Sea Pines Resort is the only resort to receive the Forbes Four Star Award on Hilton Head Island. Join the Heart of Hilton Head Island! We are currently recruiting full time energetic team members for our dining facilities !
The Sea Pines Resort Culinary team is looking for a Fining Dining Cook.
JOB SUMMARY :
The Cook position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary.
ESSENTIAL DUTIES & RESPONSIBILITIES :
- Providing and maintaining high quality standards and procedures in preparing and serving all food and ensuring that all food quality meets specifications and guarantees.
- Maintaining a solid menu knowledge and of all food products and skillfully applying culinary techniques with attention to detail regarding plate presentation and preparation.
- Following all procedures and policies set forth by the company, division and department while having a solid knowledge, understanding and preparation of base sauces and stocks.
- Cleaning of all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, and department.
- Work as a team and effectively communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and or other associates.
- Following all procedures and policies set forth by the company, division and department
EDUCATION and/or EXPERIENCE :
High school diploma or general education degree (GED) and
2 years related F&B experience and/or training; or equivalent combination of education and experience.
CERTIFICATES, LICENSES, REGISTRATIONS:
- Valid Driver's License.
- ServSafe certification preferred.
BENEFIT PRIVILAGES:
- Competitive Wages
- Health , dental, vision, life and other insurance after a 60 day waiting period.
- Free unlimited golf rounds for all employees on Atlantic Dunes and Heron Point golf courses (cart fee applies)
- Discounted room rates for employees and family at both the Inn & Club at Harbour Town and our Homes & Villas
- Discounted food & beverage, resort apparel, and activities including fitness, tennis, and golf
- Special employee events
- Additional Voluntary Benefits available through Colonial Life available to Full Time and Part Time employees after 60 day waiting period
- 401(k) with company match and Profit Sharing for all employees (must complete (1) year of service and 1,000 work hours to receive company match)
- Employee Referral Program
- Preferred Pricing on Tournament tickets to the RBC Heritage presented by Boeing
Job Summary
Full Time
$30k-37k (estimate)
05/24/2023
05/09/2024
seapines.com
HILTON HEAD ISLAND, SC
500 - 1,000
1957
MICHAEL E LAWRENCE
$50M - $200M
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
Similar Jobs
Popular Articles
