Position Overview: Skilled baker who strives to provide excellent baked items and works with the team in an efficient, professional manner. Individual will execute on daily baking schedule, adhere to recipes for all baked goods, and perform quality checks on ingredients and finished products.

Essential Function: Responsible for following brand standards, company rules and policies, and job responsibilities as a baker.

Bakers are to strive to deliver baked goods that meet brand standards and recipes, maintain their stations in a clean and orderly manner, and assist other team members as needed.

Baker will be expected to manage inventory with the supervisor and operate the bakery in a smooth, efficient manner.

Job Responsibilities:

• Adhering to brand standards and step-by-step recipes.
• Measuring and combining ingredients and using mixers, heat sources, and other equipment to make baked goods, such as bread, pizza crust, Cinnabon products, cookies, etc.
• Working with supervisor on daily baking schedule to ensure inventory and production levels adequately support the store's baking needs.
• Cleaning workstations and ensuring that all equipment is sanitized properly.
• Maintaining highest quality standards of all prepared baked goods.

Job Types: Full-time, Part-time

Pay: $12.00 - $13.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Quick service & fast food restaurant

Schedule:

• Day shift
• Morning shift

Shift availability:

• Day Shift (Required)

Work Location: In person