1 Cook Job in Bosque, NM
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Sawmill Market is Hiring a Cook Near Bosque, NM
Description : WORK, PLAY & ENJOY LIFE WITH HERITAGE
We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry;
including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico!
Full-time Hourly Position ranging from $15-$18 hourly (depending on experience) benefits! Located in Albuquerque, NM. Working out of Sawmill Market in one of our four different kitchens!
Essential Duties and Functions / Responsibilities / Tasks :
- Will work in one of our Sawmill Market Kitchens; either Mercantile Cafe, Flora Taco, Little Madrid Tapas, Fish n' Chips, or Red and Green New Mexican Food.
- Work under direction of Executive Chef or Sous Chef.
- Communicate daily with Kitchen leadership regarding job assignments and required timeframe.
- Maintain high level of positive and professional approach with coworkers and guests.
- Comply with nutrition and sanitation regulations and safety standards at all times.
- Set up / breakdown and stock stations with all necessary supplies.
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
- Cook menu items in collaboration with other kitchen team members.
- Ensure that food comes out simultaneously, in high quality and in a timely fashion.
- Other duties as assigned consistent with the functions of this position as needed at the property.
LD2022 #MSL HC9
Requirements :
- Current New Mexico Food Handler Certification required.
- Ability to work on your feet in humid kitchen environment for eight hours or more.
- Must be able to lift / push / reach for / carry 30 pounds frequently.
- Excellent verbal communication and ability to multitask.
- 6 months to 1 year or equivalent combination of education and experience; high volume and / or fine dining cook experience preferred.
NM Safe Certified Businesses, Inspiring Our Communities, & Celebrating Local Artisans.
Heritage Restaurant Group is an Equal Opportunity Employer.
Compensation details : 15-18 Hourly Wage
PI964f9a8e3632-26289-33759808
Last updated : 2024-05-18
Job Summary
Full Time
$30k-38k (estimate)
05/20/2024
05/21/2024
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Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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