Samuels and Son Seafood, the nation’s leading purveyor of fresh and frozen seafood. This is unique and exciting opportunity for an experienced fish cutter. These positions offer: the opportunity to work in a fast-paced, and growth-focused culture, and full time positions offer a competitive compensation and benefits package.

Day and night positions are available!

The ideal candidate must possess excellent knife skills and have a background in fish cutting. A general knowledge of Fish and Seafood products is preferred.

Functions include, but not limited to the following:

• Cleaning, cutting, slicing, and filleting fish and stocking seafood supplies.
• Ensuring proper quality and standards of all supplies.
• Understanding the specific requirement of clients and
• Maintaining cleanliness and hygiene of the work area and the cutting knives and equipment.
• Minimizing wastage while cutting the fish.
• Delivering to the requirements of the chefs in restaurants.

Minimum Requirements:

• High School Diploma or GED
• Must be able to lift up to 50lbs.
• Must be able to stand for long periods of time.
• Must be able to work in a refrigerated environment.