The Assistant Manager is responsible for inspiring, leading, and overseeing the restaurant and team members, in the absence of, or together with the Restaurant Manager. A Round Table Assistant Manager is responsible for ensuring that employees are being developed, working together as a team, behaving professionally, and providing great service to our guests and making our product with precision. In addition, the Assistant Manager is responsible for marketing to our guests and achieving their financial targets while maintaining a safe, clean environment. The Assistant Manager must focus on the highest impact activities and train, develop and coach others to perform routine job duties to optimize their effectiveness. Must have availability for a variety of shifts. Must be willing to accept assignments within reasonable commuting distance. This is a full-time position.

Job Type: Full-time

Pay: From $17.50 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person