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A Busser, or Food Runner, is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.
Busser Duties and Responsibilities
A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting waitstaff with their duties. A Busser’s duties and responsibilities include:
Job Types: Full-time, Part-time
Pay: From $13.00 per hour
Shift:
Weekly day range:
Application Question(s):
Experience:
Work Location: In person
Full Time | Part Time
Retail
$19k-25k (estimate)
02/06/2023
09/17/2024
localwisdomcards.com
SALEM, MA
25 - 50
Private
KATHRYN EMILY LEAVY
$5M - $10M
Retail
The following is the career advancement route for Food Runner/Busser positions, which can be used as a reference in future career path planning. As a Food Runner/Busser, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Runner/Busser. You can explore the career advancement for a Food Runner/Busser below and select your interested title to get hiring information.