Main Responsibilities of a Kitchen Staff:

● Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

● Cooking and arranging food.

Kitchen Staff Job Description:

We are looking for an experienced Kitchen Staff to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our Kitchen Staff . The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Kitchen Staff :

● Maintaining a sanitized and well-organized kitchen.

● Preparing workstations for cooking.

● Checking the quality of the ingredients.

● Arranging food and ensuring appealing presentation.

● Manage food storage, stock.

Kitchen Staff Job Requirements:

● Must showcase teamwork and communication skills.

● Must showcase great organizational skills.

● Must be able to multitask and act quickly.

Job Types: Full-time, Part-time

Pay: $11.00 - $13.00 per hour

Benefits:

• Employee discount

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Night shift

Work Location: In person