5 LINE COOK Jobs in Nantucket, MA
Relais & Chteaux is Hiring a LINE COOK Near Nantucket, MA
**Description du poste**
TOPPER'S at the Wauwinet is searching for qualified candidates for the seasonal position of Line Cook.
This is a wonderful opportunity for a creative, self-motivated, hard working and career minded individual to be part of our team of professionals that is focused on our continued success.
As part of White Elephant Resorts we offer our seasonal employees impressive benefits such as, but not limited to, competitive wages, relocation reimbursement, housing assistance as well as hotel room discounts, travel discounts and dining discounts. **L'entreprise : Relais & Chteaux jobs The Wauwinet**
The Wauwinet is Nantucket's only member of Relais & Chateux and home to one of the nation's most acclaimed restaurants, TOPPER'S, a favorite foodie destination set alongside the waters of Nantucket Bay. TOPPER'S, Nantucket's only AAA Five-Diamond Rated restaurant, offers a la carte and prix fixe menus showcasing seasonally inspired cuisine with an emphasis on local produce and seafood. **Description du profil**
QUALIFICATIONS
A minimum of 1 year experience in a similar position at a similar property is required.
A certification of culinary training or apprenticeship is desired.
Applicants should possess the ability to:
- perform job functions with a high attention to detail, speed and accuracy.
- prioritize and organize.
- think clearly and perform well under pressure.
- follow directions thoroughly.
- anticipate and understand the guest's service needs.
- work cohesively with co-workers as part of a team.
- work with minimal supervision.
- resolve problems while using good judgment. **Salaire et avantages**
**Salaire :** salary according to profile
**Rfrence :** RC37582999 37582999
** Crez votre profil pour postuler cette offre**
Job Summary
Full Time
$34k-42k (estimate)
04/26/2024
05/15/2024
The following is the career advancement route for LINE COOK positions, which can be used as a reference in future career path planning. As a LINE COOK, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary LINE COOK. You can explore the career advancement for a LINE COOK below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
