7 line cook Jobs in albany, ny
Wolferts Roost Country Club is Hiring a Line cook Near Albany, NY
Line Cook
Related Titles
Prep Cook; Cook
Job Tasks
Prepares food in accordance with club recipes and standards.
Additional Responsibilities
1. Prepares all required items
2. Sets up service units with needed items
4. Notifies Sous Chef of expected shortages
5. Ensures that assigned work areas and equipment are clean and sanitary
6. Services Members for all food and beverage needs
7. Maintains neat professional appearance and observe personal cleanliness rules at all time
8. Sets up, maintains, and breaks down cook station
9. Requisitions items needed to produce menu items
10. Adheres to state and local health and safety regulations
11. Covers, dates, and neatly stores all leftover products that are re-usable
12. Maintains the highest sanitary standards
13. Assists with other duties as assigned by the Chef
Reports to
Chef
Supervises
No supervisory duties are included in this position
Physical requirements include
Lifting up to 25 pounds
Standing for up to 10 hours on a given shift
Bending, squatting, reaching for up to 10 hours a given shift
Last updated : 2024-05-16
Job Summary
Full Time
$33k-41k (estimate)
05/18/2024
08/14/2024
wolfertsroost.com
Latham, NY
25 - 50
Related Companies
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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