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4 Chef- Assisted Living ( Part-Time) Jobs in Chattanooga, TN

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The Health Care Center At Standifer Place
Chattanooga, TN | Full Time
$30k-36k (estimate)
3 Days Ago
The Health Care Center At Standifer Place
Chattanooga, TN | Full Time
$28k-35k (estimate)
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PROVISION LIVING LLC
Chattanooga, TN | Part Time
$27k-35k (estimate)
2 Months Ago
Assisted Living at Standifer Place
Chattanooga, TN | Full Time
$29k-34k (estimate)
1 Month Ago
Chef- Assisted Living ( Part-Time)
PROVISION LIVING LLC Chattanooga, TN
$27k-35k (estimate)
Part Time | Skilled Nursing Services & Residential Care 2 Months Ago
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PROVISION LIVING LLC is Hiring a Chef- Assisted Living ( Part-Time) Near Chattanooga, TN

Company DescriptionProvision Living was established in 2005 with a mission to empower our team members to grow, prosper, and create exceptional places for elders and their families. We are a team of 600 individuals passionate about creating a culture that radiates love, inspiration, and fulfillment. From our associates to our residents and families, we aim to maximize the potential of every life we touch.Based in St. Louis, Provision Living currently operates 18 senior living communities in Missouri, Michigan, Tennessee, Mississippi and Ohio, serving nearly 1,000 older adultsJob DescriptionResponsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance, reporting to the Dining Manager to enhance the residents’ dining experience. This position is an essential partner in the operation and food preparation of the Dining Services department. It is vitally important that the Cook prepares appealing, nutritious, heart-healthy, tasteful, fresh food for residents and guests of their community. Qualifications Two (2) years of dining experience in healthcare, hospitality, or a senior care community with proven leadership and organizational skills, state required food preparation license required. Strong knowledge of all Federal, State, and facility regulations regarding sanitation and infection control. Associate’s Degree in Culinary Arts and 3-5 years of past experience Accredited culinary training and 5-7 years of past experience ServSafe® Manager certification, required OR must obtain one within 60 days of hire Applicable State licensure, requiredOther Qualifications: Must possess a general knowledge of laws and restrictions regarding Assisted Living, Memory Care and Independent Living (where applicable), as well as a solid understanding of opportunities and limits of other levels of care within senior living. Must exhibit and promote a high level of customer service, hospitality, curiosity and friendliness towards all prospects, residents, visitors, associates and the overall community.Additional InformationComputer Skills:Proficiency in Internet Explorer, Microsoft Outlook, Microsoft Excel and Microsoft Word applications.Physical Demands:To perform this mission successfully, an individual should possess the physical ability to lift/move 50lbs, maintain a stationary position, move freely, operate equipment, ascend/descend freely, position self to reach equipment above

Job Summary

JOB TYPE

Part Time

INDUSTRY

Skilled Nursing Services & Residential Care

SALARY

$27k-35k (estimate)

POST DATE

03/14/2023

EXPIRATION DATE

05/12/2024

WEBSITE

provisionliving.com

HEADQUARTERS

HATTIESBURG, MS

SIZE

500 - 1,000

FOUNDED

1998

CEO

TODD SPITTAL

REVENUE

$5M - $10M

INDUSTRY

Skilled Nursing Services & Residential Care

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About PROVISION LIVING LLC

Provision Living At is an accounting company based out of 45 E LOCKWOOD AVE , SAINT LOUIS, Missouri, United States.

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