7 Restaurant Supervisor Jobs in Las Vegas, NV
Project BBQ is Hiring a Restaurant Supervisor Near Las Vegas, NV
Job description
Summary of Position: The Front of Restaurant Supervisor is responsible for the day-to-day operation and management of the main restaurant, and Project BBQ. Managing the FOH staff includes training, delegating and general supervision. Oversee that all opening and closing duties of the outlets are completed correctly. Supervise individual shifts to help ensure that employees meet standards set by Project BBQ.
RESPONSIBILITIES:
- Responsible for the day-to-day operation and management of the restaurant
- Oversee, delegate, employees making sure their taking care of their duties
- Addressing concerns, solving problems, and equipment are fully functional making sure restaurant runs smoothly and efficiently
- Training employees at register providing professional customer service
- Must be able to communicate clearly with managers, kitchen and dining room personnel
- Ability to climb, lift, reach, bend, stoop, and frequently lift at least 40 pounds
- Must be able to stand for up to 10 hours in hot, wet, humid, cold, and loud environments
- Ability to perform quickly and efficiently in a fast-paced work environment
- Maintaining a clean and safe workplace for employees and guest
- Lead by example and uplift our staff during busy moments in our fast-paced environment
- Ensure our restaurant runs smoothly and customers have pleasant dining experiences
- Closing out banks at the end of each shift assuring that transactions are processed accurately
- Implementing strategies and plans developed and analyzing the outcome
- Press upselling to bring up revenue
- Training company policies and menu descriptions
- Covering call in shifts
- Key Holder
- Read reports and check for accuracy
- Oversee that all opening and closing duties of the outlets are completed correctly by employees
- Team Supervisors are responsible for issuing and tracking employee attendance violations
- Responsible for completing office duties
- Compliance to any reasonable request by management
- Must be able to communicate effectively (verbal/written)
Job Type: Full-time
Pay: $35,000.00 - $40,000.00 per year
Benefits:
- Flexible schedule
Experience level:
- 2 years
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
Job Summary
Full Time
$30k-45k (estimate)
04/11/2024
08/08/2024
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If you are interested in becoming a Restaurant Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Supervisor job description and responsibilities
They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
01/18/2022: Omaha, NE
The restaurant supervisor also handles any sort of problem that may arise within the restaurant so as to ensure customer satisfaction at all times.
01/18/2022: San Bernardino, CA
A supervisor reports to the manager about developments related to products, services and employees working under their direction.
02/19/2022: Jamestown, NY
The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.
01/03/2022: Jamestown, NY
Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.
02/03/2022: New Bedford, MA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Supervisor jobs
The salary of a restaurant supervisor may vary depending on many different factors.
01/18/2022: Pascagoula, MS
All applicants must pass the Supervisors CITB Health, Safety & Environment Test.
02/03/2022: Santa Fe, NM
A restaurant manager's duties vary from setting to setting and often depend on the employer.
02/18/2022: New Brunswick, NJ
The restaurant manager manages the day to day operations of the restaurant.
12/27/2021: Winston Salem, NC
Maintain high standards of morale personal appearance of all staff.
01/27/2022: Galveston, TX
Step 3: View the best colleges and universities for Restaurant Supervisor.
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