As a Reservationist, you are responsible for cooperating with the Maitre’d and the Management team to assist in the duties of the reservation department, maximising bookings by delivering a delightful yet efficient service. The Reservationist must be meticulous at ensuring that every detail of a guest’s reservation has been accurately recorded following established procedures. The Reservationist must be capable of working in a team-oriented envir...
Longstanding restaurant group with a large bakery component is seeking talented Managers to join their team at various locations across Los Angeles. This is a VERY popular and highly successful company with a loyal following. A very exciting opportunity to join an established group that is still growing. Candidates must have strong leadership and staff development skills and be familiar with managing large teams of over 100 as this role will be r...