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Restaurant Team Member
$24k-30k (estimate)
Full Time 2 Months Ago
Save

Potbelly - RRGPB of Ohio LLC is Hiring a Restaurant Team Member Near Columbus, OH

RESTAURANT TEAM MEMBER

*Full- and Part-Time Opportunities Available

As a Restaurant Team Member, you are joining a neighborhood sandwich concept that has been feeding customers’ smiles with warm, toasty sandwiches, hot soups, signature salads, hand-dipped shakes, fresh cookies, and other fresh menu items, customized just the way customers want them, for more than 45 years. RRGPB of Ohio - Potbelly promises Fresh, Fast & Friendly service in an environment that reflects the local neighborhood. 

PAY TRANSPARENCY

Starting pay rate is up to $17.00 per hour, depending on skill level, experience and/or education. Compensation offered is also subject to local wage and hour laws.

GENERAL DESCRIPTION

A Team Member's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to the Team Member to provide our customers an excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment.

Essential Responsibilities:

  • Demonstrates and reinforces Company's behaviors and values.
  • Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently per Company recipe manual standards.
  • Comply with health and safety standards for food, cleanliness and safety of shop.
  • Maintain personal hygiene standards, including wearing clean Potbelly uniform.
  • Comply with established food safety requirements and practices.
  • Comply with shop security and safety standards.
  • Be speedy and accurate in fulfilling orders.
  • Handle raw and finished waste according to established procedures.
  • Make customers really happy.
  • Engage in friendly conversation with customers in line.
  • Act with a sense of urgency toward all customers in the shop.

Other Key Functions:

  • Restock food line, chips and cooler.
  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader
  • Prepare meats and cheeses for different sandwiches.
  • If 18 or older, uses the automatic slicer to prep food items.
  • Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash.
  • Operate cash register: handle, balance and follow all cash handling procedures.
  • Effectively handle customer complaints/issues.
  • Takes delivery/catering/pickup orders over the phone. 
  • Others duties as assigned.

PHYSICAL FUNCTIONS

  • Ability to stand/walk a minimum of 5 hours or as needed.
  • Must be able to exert well-paced and frequent mobility for periods of up to 3 hours or as needed.
  • Be able to lift up to 10 pounds frequently and up to 50 pounds occasionally.
  • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.
  • Able to work in both warm and cool environments, indoors (95%) and outdoors (5%).
  • Must be able to tolerate higher levels of noise from music, customer and employee traffic.
  • Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.

EXPERIENCE, EDUCATION AND BEHAVIORS

  • Must be at least 16 years of age.
  • Must be friendly and customer service oriented.
  • Strong verbal communication skills.
  • Must possess neat and clean hygiene.
  • Must be able to work in a fast-paced environment and have a sense of urgency.
  • Ability to work as a team-player.

Disclaimer:

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

You are applying to work with a franchisee of Potbelly Sandwich Works. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.

Job Summary

JOB TYPE

Full Time

SALARY

$24k-30k (estimate)

POST DATE

03/10/2024

EXPIRATION DATE

07/09/2024

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The job skills required for Restaurant Team Member include Customer Service, Food Safety, Benefits Programs, Cash Handling, Verbal Communication, Sense Of Urgency, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Team Member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Team Member. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Team Member positions, which can be used as a reference in future career path planning. As a Restaurant Team Member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Team Member. You can explore the career advancement for a Restaurant Team Member below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Team Member job description and responsibilities

Process Bill Payments Many restaurant team members handle all forms of money during their work shift.

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Cross-trained and coordinated scheduling with team members to ensure seamless service.

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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.

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A restaurant crew member helps a restaurant or similar food facility function successfully.

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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Team Member jobs

While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.

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These team members ensure that guests are quickly seated at the appropriate table.

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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.

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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.

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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.

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Step 3: View the best colleges and universities for Restaurant Team Member.

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