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WHY YOU'LL LOVE WORKING WITH US :
WHO WE ARE :
PLANTA is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction.
Our mission is to MAKE AN IMPACT . We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to culinary, beverage and beyond creating the ultimate guest experience.
Our love for hospitality extends further than our dedication to creating amazing guest experiences; it’s our duty to develop our team of professionals to become the next industry leaders;
it’s our quest to find the finest ingredients; it’s our social responsibility to become a more sustainable organization every day.
What you will find at PLANTA is passion without pretense; a unique group that loves coming to work every day, shouts good morning, rolls up their sleeves and works together to create innovative techniques to redefine hospitality.
EXECUTIVE CHEF :
The Executive Chef will be responsible for leading a team and maintaining food quality, consistency, inventory, and cost.
WHAT'S ON YOUR PLATE :
determines production needs; visits each station to assess quality of previous night’s close and quality of remaining product and communicates this with other Team Members and managers / chefs.
assesses stations that need additional support and jumps in; phases out extra scheduled staff as volume permits; runs labour reports and enters staff schedule changes, adjusts clock in / out errors of Team Members when necessary.
observes Team Members’ on-the-job performance and conducts kitchen Team Member performance evaluations; is accountable for kitchen hiring, routine written performance appraisals, discipline and terminations.
Teaches culinary skills and proper technique, trains and supervises team members on all restaurant procedures; teaches and coaches while correcting Team Members;
helps create and maintain written goals and benchmarks for self and Team Member development, analyzes the performance of Team Members while on the job.
understands and achieves financial goals. Checks portioning, garnishing, temperature, taste, and appearance of food to ensure quality and recipe adherence.
orders new stock; purchases special order supplies if necessary; ensures proper rotation and labeling of ingredients and products.
INGREDIENTS YOU WILL BRING TO THE TABLE :
At PLANTA we do not tolerate any form of discrimination in the workplace, including during the recruitment stages. As such, all applications are viewed by our diverse recruitment team that uses a holistic and equitable approach.
PLANTA is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal / Native American status or any other legally-protected factors.
Disability-related accommodations in accordance with the Americas with Disabilities Act during the application process are available upon request.
PI239881583
Last updated : 2024-04-23
Full Time
Restaurants & Catering Services
$75k-101k (estimate)
04/24/2024
07/24/2024
plantarestaurants.com
MIAMI BEACH, FL
<25
2018
ROBERT MADERA
<$5M
Restaurants & Catering Services
Planta was born in Toronto and created to provide delicious plant based food and beverage offerings that promote environmental sustainability. Planta's vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products, and we know there's more to responsible plant-based eating than just taking animals off the plate. So it is our commitment to use high quality products from ethical suppliers which provide the foundation for our chefs to be proud of the food they curate and serve. What you will find with us is passion without pretense; a unique group tha...t loves coming to work every day, shouts good morning, rolls up their sleeves and works together to redefine the future of hospitality. The best part..... we're opening new beautiful spaces in Miami, West Palm Beach and New York City! And we're looking for Hospitality Superstars, so if you've got what it takes, we want to hear from you. Apply Now at careers@plantarestaurants.com
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