Your role as a Bartender at Pizzaiolo Primo is extremely important to our success. You will be responsible for crafting and serving a diverse range of alcoholic and non-alcoholic beverages in accordance with established recipes. Your expertise in mixology, craft cocktails and attention to detail will contribute to creating a memorable and enjoyable experience for our guests. You must be efficient to successfully complete your tasks. Work in a team-oriented, fast-paced, guest first environment and provide a polished bar/dining experience to every guest. Demonstrate genuine hospitality while greeting and establishing an energetic, interactive & friendly upscale atmosphere. Wine and craft cocktail knowledge is a requirement.

What’s in it for you

• High check average
• Working in a busy polished casual bar
• Full time / part time available
• Opportunities for career advancement
• Flexible schedules
• Discounted daily meals
• Company benefits: Medical, dental, vision, etc.
• PTO accrual from day 1
• 401K matching

General Job Guidelines/Responsibilities

Guest Interaction:

• Engage with guests to understand their preferences and recommend suitable drinks.
• Provide excellent customer service by being knowledgeable, approachable, and attentive.
• Ensure we deliver a guest first mentality by interacting with the guests to create an enjoyable, memorable experience.

Bar Operations & Compliance:

• Efficiently manage the bar area, including stocking and organizing ingredients, utensils, and glassware.
• Maintain a clean and organized work environment, adhering to health and safety regulations.
• Adhere to all relevant health, safety, and hygiene standards.
• Ensure compliance with local and state alcohol regulations.
• Responsible service of alcohol, including monitoring patrons for signs of intoxication.

Mixology Techniques:

• Demonstrate advanced mixology techniques, including muddling, shaking, stirring, and layering.
• Keep abreast of new ingredients and technologies in the beverage industry.
• Continuously refine and improve mixology skills through training and self-development.

Qualifications and Skills:

• Proven experience as a Mixologist or Bartender in a reputable establishment.
• In-depth knowledge of spirits, wines and beers.
• Excellent customer service and communication skills.
• Strong organizational and multitasking abilities.
• Certification in responsible alcohol service (e.g., TIPS certification) is a plus.

Job Types: Full-time, Part-time

Pay: $30,000.00 - $50,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Upscale casual restaurant

Experience:

• Bartending: 2 years (Required)

Work Location: In person