Job description. About Us: The Pier Sixty Collection, renowned for its breathtaking waterfront venues, is seeking an enthusiastic and experienced Conference Services Manager to join our dynamic team. Our commitment is to provide an anticipatory, client-focused, and flexible service, ensuring memorable experiences for our clients. Role Overview: The Conference Services Manager plays a crucial role in planning and executing corporate and non-profit...
. . . Hospitality Experience is Mandatory. Job Summary. Assistant Director of Property Operation is responsible for overseeing the repair and maintenance of all Pier Sixty Collection facilities, Reports to Director of Property Operations including the physical building structure, mechanical, electrical, plumbing systems, and related equipment in accordance with local codes and regulations. Annual Salary: 80k to 95k. Essential Duties and Responsib...
Amazing opportunity to provide administrative support to a fast paced, high volume People and Culture Team. Duties/Responsibilities. Maintains accurate and up-to-date human resource files, records, and documentation. Answers frequently asked questions from applicants and team members relative to standard policies, benefits, hiring processes, etc. refers more complex questions to appropriate people and culture team member. Maintains the integrity ...
. . Job Summary. Partner with the Director of Banquets to supervise and lead a large Banquet service team with special focus on food and beverage quality, service excellence, and customer satisfaction. Compensation: Salary $95k to $105k Annually. . Essential Duties and Responsibilities. Support the Director of Banquets in administering Banquet, Catering Events, and Guest Service Departments to meet operational needs. Communicate, assign, and dele...
Job Description. The housekeeping Supervisor is responsible for ensuring that the standards of cleanliness are met. You will assign tasks, inspect work to ensure it's up to standard, and provide training on best handling guest requests. Maintain inventory list. They are skilled at developing and implementing strategies to improve the functioning of departments but also possess excellent management skills. Must ensure that operations run efficient...
Job Summary. . Responsible for all event sets up in each venue are accurate and meet the expectations and requirements of our clients. Manage all aspects of cleaning programs and ensure the property is clean and sanitized at all times. Welcome our guests and proactively assist with their needs. Communicate effectively with our clients and Pier Sixty team members as required to ensure successful event execution. Manage the event service team durin...
Job Summary. Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues. Essential Duties and Responsibilities. Prepares all food items according to standard recipes to ensure consistency of product to the guest. Visually inspects, selects and uses only food items ideal cooking, in pr...
Job Summary. Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues. Compensation: Hourly $25.50. Essential Duties and Responsibilities. Prepares all food items according to standard recipes to ensure consistency of product to the guest. Visually inspects, selects and uses only fo...
Job Summary. Operates dishwasher to properly clean all dishes and cooking utensils used in kitchen and event spaces. Re-stocks all supplies in the assigned areas. General kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal. Complete event preparation side work tasks as assigned. Compensation: Hourly $18.00. Essential Duties and Responsibilities. Operates dishwasher to properly clean all dishes and cookin...
Job Summary. The concierge provides the first impression of service to the Piers and must wow in service and behavior. Responsible for meeting, greeting and welcoming guests, prospective guests, applicants, team members, vendors and members of the public e to Pier Sixty and the Lighthouse. The concierge acts as a liaison between the clients and guests, and, the sales and banquet departments. The Concierge is responsible assisting clients and gu...
Job Summary. Assists cooks in the preparation of all food items for all venues. Compensation: Hourly $19.00. Responsible to supply assigned work station with all needed products and culinary equipment for prompt production. Prepares all the prep work for soups, sauces, salads, vegetables and hors d'oeuvres. Executes assigned culinary tasks during production and events. Stores all food in refrigerated boxes including covers, labels and dates, usin...
Job Summary. Responsible checking and returning guests coats in an efficient and hospitable manner. Welcome and great guests in a friendly and professional manner and provide exemplary service. Compensation: Hourly $18.00. Essential. . Duties and Responsibilities. Prepare and set up coat check area with essential items such as coat racks, tickets, hangers prior to function starting in all venues. Transport items from venue to venue as necessary. ...
