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Perkins Restaurants
Tunkhannock, PA | Full Time
$31k-38k (estimate)
3 Weeks Ago
Line cook
Perkins Restaurants Tunkhannock, PA
$31k-38k (estimate)
Full Time 3 Weeks Ago
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Perkins Restaurants is Hiring a Line cook Near Tunkhannock, PA

Benefits / Perks

  • Weekly Pay : Get your earnings on a weekly basis.
  • Competitive Wages : Earn more while doing what you love.
  • Meal Discounts : Enjoy delicious food on and off the clock!
  • Paid Vacation Time : Take a well-deserved break*.
  • Employee Benefits : Access to Medical, Dental, Vision, and more!* We've got you covered.
  • Flexible Scheduling : Work-life balance is important to us.
  • 401(k) Savings Plan : Start saving for your future, with a company match*.
  • Advancement Opportunities : Grow your career with us.

Company Overview Perkins' commitment to quality and innovation began in 1958 when Matt and Ivan Perkins opened their first pancake house in Cincinnati, Ohio.

Today's Perkins still serves pancakes and excels at breakfast fare. However, our restaurants also offer some 100 breakfast, lunch, and dinner items with signature dishes including specialty omelets, melt sandwiches, hearty entrees, and salads.

The most iconic piece of Perkins is, you guessed it, our pie!

At Perkins, we take great pride in our service, experience, and feeding folks what they like. It’s the cornerstone of our company and the thing that keeps us going after all these years.

With nearly 300 company-owned and franchised locations in 32 states and two Canadian provinces, we’re proud of how far we’ve come.

Perkins Restaurant & Bakery is franchised by JDK Management Company - a family of hospitality and service companies since 1982.

Job Summary

We are looking for a Line Cook who is passionate about preparing and cooking food for our guests to Perkins standards. You’ll help provide each guest with an awesome dining experience through your passion and commitment to preparing quality food at its best. Responsibilities

  • Prepares menu items according to designated recipes and quality standards
  • Ensures food presentation meets standards and is appealing to guests
  • Monitors inventory and advises when additional prep work is needed
  • Communicates effectively with others regarding ticket times, potential service problems, and other issues as they arise
  • Maintains a clean and stocked work area, adhering to proper food handling and sanitation practices
  • All other duties as assigned

Qualifications

  • Prior line cook experience is preferred, but not required
  • Ability to work in a fast-paced, team-oriented environment
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand, walk, reach, and bend for extended periods

Apply now and become a part of the team where pancakes are serious but delicious business!

Disclaimer

This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job.

It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development, and compensation.

As such, the incumbent may perform other duties and responsibilities as required. EOE *Terms Apply Compensation : $ - $ per hour

Founded in 1958 as a single pancake house in Ohio, Perkins has transformed into the nation’s leading family restaurant. Through the years, Perkins has remained true to its mission of providing guests with friendly service and classic comfort dishes at a great price.

Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers and a wide selection of handcrafted handhelds, soups and salads.

The most iconic piece of Perkins Bakery is, you guessed it, our pie!

At Perkins, we take great pride in our service, experience, and feeding folks what they like. It’s the cornerstone of our company, and the thing that keeps us going after all these years.

As Perkins’ largest franchisee, JDK Management Company owns and operates 48 locations across the eastern United States. BE A PART OF OUR SUCCESS Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit.

If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee.

All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

Last updated : 2024-05-21

Job Summary

JOB TYPE

Full Time

SALARY

$31k-38k (estimate)

POST DATE

05/22/2024

EXPIRATION DATE

05/30/2024

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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
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