WHO WE ARE:

For the past 35 years, the Pepi Companies has been a family-owned corporation dedicated to its valued clients across southeast Alabama, southwest Georgia and northwest Florida and to its employees, who take pride in serving others with quality products and impeccable customer service.

While our core values remain unchanged, our company is continuously expanding its services and evolving to meet our customers’ and consumers’ growing and changing needs. We can serve the familiar brand names or private labels you’ve come to enjoy, serve homemade specialties from our kitchens like our wildly popular homemade chicken salad and barbecue, and introduce you to new favorites like micro-roasted cold-brew coffee from Lucky Goat Coffee Company. No detail is too small, and no request too large for the Pepi Companies. It’s our pleasure.

Benefits Include:Health, Dental, Life, Vacation, PTO, Incentive Package & Holidays

WHAT YOU WILL DO:

Works with an established route driver to learn to:

• Service assigned accounts within a route
• Drive Truck to deliver vending machine items to accounts.
• Fill vending machines, collects stales, and verifies rotation of merchandise, collects money, refills bill and coin changers, reports improper machine operations, conducts minor repairs to the vending machine.
• May be required to assist install and/or service personnel as needed
• Resolve Customer Issues when necessary
• Assist the Sales and Service Manager in ensuring the maintenance and cleanliness of vehicles and equipment.
• Keep delivery vehicle clean and free of debris. Performs daily vehicle operation checks and obeys all traffic laws. Report vehicle problems to proper personnel.
• Perform routine cleaning and sanitation on the vending machines
• Secure keys and vehicles daily.
• Complete route within normally scheduled hours
• Provide superior customer service and maintain a friendly, helpful attitude toward both coworkers and customers.
• Maintain sanitary work stations.
• Follow all rules and regulations regarding proper food safety.
• Regular and timely attendance.

WHAT WE LOOK FOR:

• Must have the ability to acquire understanding and absorb new information (a quick study).
• Must have the ability to be pragmatic and be ale to generate realistic and practical solutions to a problem.
• Must have the ability to detect errors, omissions, miscalculations, and non-compliance against requirements.
• Must have the ability to maintain confidentiality and display ethical behavior in all business dealing; ability to be trusted by peers, clients and other; puts honestly and integrity above self.
• Must have the ability to plan, organize, schedule work in efficient and productive manner. Ability to focus on key priority, juggles multiple projects, and manages time effectively.
• Must have the ability to work independently of others without significant supervisory oversight or co-worker involvement.
• Must have the ability to maintain poise and composure under heavy pressure from clients, supervisors and/or company officers.
• Must have the ability to adapt and adjust quickly to changing priorities or work demands without adverse impact on performance or team dynamics.
• Must have the ability to display appropriate demeanor, dialogue, interaction and attire when dealing with clients and/or co-worker
• Must have the ability to personify and/or exhibit compassion, sensitivity, warmth, friendliness and trustworthiness.
• Must be client orientated and driven by satisfaction.
• Must have the ability to work in a team setting and establish collaborative peer relationship.
• Must have the ability to communicate effectively in both written and verbal communication.
• Must have the ability to listen, comprehend directives, inquiries and/or comments, and decipher intent and meaning.
• Must have the ability to exhibit a can do attitude.
• Must be reliable, responsible and dependable
• Lifting, carrying, pushing and/or pulling up to 75lbs ( -30%) of the time
• Standing/walking/climbing ( -75%)of the time
• Sitting in a normal position for an extended time ( -25%)of the time
• Reaching/handling/feeling ( -50%) of the time
• Use of finger dexterity ( - 50%) of the time.
• Minimum of one (1) years’ experience as a route or delivery driver is preferred. Valid driver’s license with and a safe driving record.