9 Cook Jobs in Southern Pines, NC
Penick Village is Hiring a Cook Near Southern Pines, NC
At Penick Village, we make each day great for one another. It is what we do! Our Dining Services Department is looking for Part Time and Full Time Cooks to join their team.
Our Southern Pines community is brought to life by talented people committed to providing residents with top-tier service and a vibrant lifestyle bring our Southern Pines community to life. We also believe that it is never the wrong time to do the right thing for our staff members. In addition to competitive pay and chest-swelling satisfaction, we offer:
- 403(b) matching
- Paid time off
- Medical/dental/life/disability insurance
- Employee Assistance Program (EAP)
- Employee recognition programs
- Discounted staff meals
- Scholarship opportunities
The Cook is responsible for food preparations that meet or exceed hospitality and service standards of this community. Prepare all foods to meet quantity, quality, and deadline requirements. As part of an interdependent team of skilled and caring people, the Cook must act in accordance with current federal, state and local standards, guidelines, and regulations that govern Penick Village, to ensure that the highest quality of resident care and safety is maintained at all times.
Job Duties and Responsibilities:
Prepare food items using standardized recipes.
Determine food and supplies needed and coordinate meal production with serving hours.
Prepare all special dietary needs as directed by the Resident menus.
Monitor all food items to see that as least the minimum guidelines for temperature, taste, presentation, and quality are upheld at all times.
Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards.
Follow daily and weekly cleaning schedules.
Assist with orientation and training of new kitchen employees.
Practice all safety and loss prevention procedures.
Attend all in-services as required.
Responsible for following all local, state, and federal policies regarding food handling.
Assist in the portioning and serving of food items before, during, and after the meal periods.
Assist with proper documentation of temperature logs and taste panel forms.
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Clean and sanitize work areas, equipment and utensils
Execute opening and closing procedures
Set up workstations with required ingredients and equipment
Check the quality and freshness of ingredients
Monitor station inventory levels
Job Summary
Full Time
$28k-36k (estimate)
10/27/2022
06/08/2024
penickvillage.org
SOUTHERN PINES, NC
200 - 500
1964
Private
JEFF HUDGENS
$10M - $50M
Related Companies
The job skills required for Cook include Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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