Job description
Dish/Utility Team Member
Nothing Bundt Cakes- St. George
Part-Time
Rotating: Mon-Sat 6:30 am- 8:00 pm. Primarily looking for PM Weekday coverage with the occasional morning and weekend
$10 - $14 per hour (DOE)
Position Summary
Responsible for washing dishes from the baking and frosting departments and cleaning the bakery. Cleaning includes the floors, walls, bathrooms, shelves, etc. This team member will also assist with folding boxes, labeling containers and assisting other departments as directed.
This position also assists in deliveries and setting up/taking down of booth at events.
Requirements
•Availability based on potential work schedule listed above.
•Meet age requirements to operate bakery equipment and utilize assigned delivery van (21 Years)
•Ability to lift 50 lbs.
•Has physical stamina. Ability to work on feet for an 8-hour shift.
•Possess a strong sense of teamwork.
•Integrity.
•Takes initiative.
•Fits the brand culture.
•Has the ability to work under pressure.
•Can follow instructions.
•Finds comfort doing repetitive work.
•Has a strong sense of pride in his work.
•Understands the importance of maintaining a clean work area.
Preferred:
•1 years experience in a kitchen or food establishment
Responsibilities (Includes but may not be limited to)
•Abide by all NBC policies and procedures.
•Uphold the NBC image and brand.
•Wash all dishes from the baking and frosting departments.
•Receive, inspect and put away inventory deliveries.
•Clean bathrooms.
•Keep walls, floors, shelves and surfaces clean.
•Clean refrigerator and cooler units.
•Fold boxes and label containers as directed.
•Take out trash/boxes.
•Clean floor drains.
•Assist baker and froster as directed.
•Clean windows.
•Service grease trap or notify manager when service is needed.
•Assist in guest deliveries.
•Complete in house maintenance on bakery equipment.
•Assist in setting up/taking down booths at offsite events as assigned.
15 S. River Road, STE. #190, St. George, UT 84790
(435) 359-0684
Education, Certifications and Work Experience Requirements:

• Applicants must be 16 years of age or older.
• While no formal education or work experience is required, previous experience as a Dishwasher or in another operational support role at a bakery, restaurant or foodservice environment is a plus.

Work Availability:
Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40 U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.