2 BAKER Jobs in Saint George, UT
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PEG Hospitality Group,Inc is Hiring a BAKER Near Saint George, UT
JOB SUMMARY:
ESSENTIAL FUNCTIONS:
- Plan and develop dessert and bread products considering factors such as seasonal produce, availability of product, service cost, par, and new trends.
- Control inventory to ensure we never run out of ingredients and menu items. Should we run out of menu items, ensure that this is communicated accordingly.
- Ensure all products are produced in a timely manner.
- Accurately execute ordering of all food and nonfood supplies and make sure what is ordered is what is needed.
- Responsible for all quality of breads, pastries and any prepared food coming from the pastry area.
- Establish standard recipes and ensure compliance of their production.
- Monitor food and labor cost daily.
- Perform daily storeroom inspections of all walk-in refrigerators to ensure proper labeling, no missing food items (theft) and rotation of food.
- Assist controlling food cost with effectively ordering, maintaining low par levels for freshest ingredients, minimizing waste, and preventing theft (no food / no ticket).
- Assist controlling labor cost with effectively coordinating with management and ensure maximum productivity is being performed (if slow send home).
- Train, develop, motivate, lead, and hold all staff accountable to standards and expectations.
- Ensure that sanitation, hygiene, and safety standards are met by enforcing compliance with state laws and regulations, ensuring proper food storage and handling techniques by all staff, and enforce high standard of personal hygiene and appearance.
- Ensure a safe working environment by overseeing regular maintenance of equipment, being proactive in accident prevention and diligent in eliminating safety hazards.
- Communicate with and stimulate co-operation with other divisions to ensure a supporting team of professionals.
- Adapt management and interpersonal; style, respond effectively to emergencies/changes, and remain unflappable even under stress and criticism.
- Be flexible with your schedule and willing to work until the job is done.
- Communicate with chefs on a regular basis to discuss new menu items, products, and staffing issues.
- Present new menu ideas at least once a quarter to be reviewed by management.
- Perform other tasks or projects as assigned by the Executive Chef, Chef de Cusine, and Sous Chefs.
- Promote a positive image for all staff
QUALIFICATIONS:
- Must be Serve Safe Certified.
- Must have experience.
WORK YEAR:
PHYSICALITY:
- Sustained standing, walking, bending, stooping, lifting of potentially heavy loads, sitting, twisting, etc.
- Working indoors and outdoors, in various climates including extreme heat, cold, rain, and snow.
Job Summary
Full Time
$38k-50k (estimate)
03/27/2023
04/09/2024
The job skills required for BAKER include Commitment, Safety Standards, etc. Having related job skills and expertise will give you an advantage when applying to be a BAKER. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by BAKER. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for BAKER positions, which can be used as a reference in future career path planning. As a BAKER, it can be promoted into senior positions as a Retail Sales Staff that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary BAKER. You can explore the career advancement for a BAKER below and select your interested title to get hiring information.
If you are interested in becoming a Baker, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Baker for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Baker job description and responsibilities
A bread baker prepares bakery products for retail sale or food service.
02/06/2022: Mobile, AL
Some retail bakers own bakery shops or other types of businesses where they make and sell breads, pastries, pies, and other baked goods.
12/26/2021: Albany, NY
Bakers prepare breads, cakes, pies, and pastries using an oven under high temperature.
12/12/2021: Vallejo, CA
While baking, bakers adjust oven knobs to regulate temperature as desired.
02/21/2022: Albuquerque, NM
When working for food manufacturing companies, bakers may be responsible for everything from long-life bread products to making frozen pizzas.
01/02/2022: Terre Haute, IN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Baker jobs
Finish high school or equivalent.
12/09/2021: San Diego, CA
Don’t Just Go by the Bake Time.
01/13/2022: Long Beach, CA
Get a Part-Time Job at a Bakery.
12/09/2021: Worcester, MA
Consider Earning an Associate’s Degree.
02/05/2022: Fort Collins, CO
Be the best, the first, or the only one.
11/30/2021: Stamford, CT
Step 3: View the best colleges and universities for Baker.
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