LOCATION: Food Services Department

BASIS OF EMPLOYMENT: Approximately 3-4 hours/shift, as needed

RATE OF PAY: $15.00/hour

QUALIFICATIONS: This position involves assisting cooks in phases of food preparation. Assist in preparation of salads and desserts; Cleans, washes and otherwise prepares vegetables & fruits for cooking; wash dishes; clean work areas & equipment; handles food and equipment in accordance with sanitary practices; may place food on trays according to menu and diet requirements; related work as required.

Diverse and Bilingual candidates encouraged to apply.