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Padrino's Cuban Restaurants
Plantation, FL | Full Time
$77k-103k (estimate)
2 Weeks Ago
Padrino's Cuban Restaurants
Plantation, FL | Full Time
$77k-103k (estimate)
2 Weeks Ago
Padrino's Cuban Restaurants
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Dining Room Manager
$77k-103k (estimate)
Full Time | Restaurants & Catering Services 2 Weeks Ago
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Padrino's Cuban Restaurants is Hiring a Dining Room Manager Near Plantation, FL

We’re not just a company with a mission to create authentic Cuban food—we’re a team that believes in creating an environment where our employees can grow and flourish.

Padrino's has been opened in Plantation, Fl for the past 30 years, since 1992, and will be moving our current location to a brand new, beautifully built location a 5 minute walk south at 1039 S University Dr.

We are looking for a Dining Room Manager for our Plantation, Fl location.

Applicants must have:

  • restaurant management experience
  • passion for hospitality
  • ability to work with checklists and an understanding of their value
  • availability to work in shifts, during weekends and evenings

Our Guiding Principles

  1. To Honor God in All We Do - We will act with integrity and honesty. Do the right thing.
  2. To Help Those Around Us Grow- We will challenge, encourage and share what we know with each other.
  3. To Pursue Excellence- We will work to exceed guest expectations. We will be consistent in doing our best.
  4. To Grow Financially- We will use our resources wisely and we value productivity.

Our Conduct

-How we are expected to act:

  • With Respect
  • With common Courtesy
  • SMILE

- We will not tolerate:

  • Profanity
  • Gossip
  • Verbal or Physical Fighting

Benefits Include

  • ALL major holidays off: (Christmas Eve, Christmas Day, New Year's Eve, New Year's Day, Easter, Thanksgiving).
  • Restaurant closed on Mondays
  • Great hospitality hours (weeknights close at 9:00, weekends 10:00)
  • Paid vacation
  • Health insurance
    • Medical
    • Dental
    • Vision
  • Chaplain Service (Corporate Chaplains of America)- 24/7 access to a dedicated chaplain to help in times of need.
  • Free on-duty meal
  • 50% discount off-duty meals (dine-in and takeout)
  • Weekly direct deposit (Not bi-weekly)

With respect, if you are not aligned with our Guiding Principles and Conduct, you do not need to apply. We are protective of the culture we have at Padrino's.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$77k-103k (estimate)

POST DATE

04/29/2024

EXPIRATION DATE

06/28/2024

WEBSITE

padrinos.com

HEADQUARTERS

ORLANDO, FL

SIZE

25 - 50

FOUNDED

1976

CEO

DIEGO R ANDERSON SR

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Padrino's Cuban Restaurants

For more than 30 years Padrino's has been making history in South Florida. Within the last few years the third generation of Padrinos have come on board in Laura, Mario and Eduardo. Together they have opened the newest location in Fort Lauderdale and will open another in Dania Beach in 2018. Padrino's Restaurants is a third generation, family-owned collection of Cuban restaurants. Each generation has added their touch to create the ultimate Cuban culinary experience- from our grandmother's recipes, our fathers dedication to service, and our handcrafted cocktails all served in a contemporary-wa...rm ambiance. More
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If you are interested in becoming a Dining Room Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Room Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.

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Dining room managers will need to find new ways to attract customers and keep them coming back for more.

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Recruit and select appropriate employees for restaurant and provide required training and assist staff to maintain knowledge on all menu and associate preparation techniques to assist all customers and schedule all dining reservations.

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Dining room managers ensure dining areas are always kept clean and tidy.

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Oversees dining room operation and coordinated food service activities.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Room Manager jobs

Learn about the career requirements for becoming a dining room manager, and check the salary potential.

02/23/2022: Ann Arbor, MI

Some states require dining room managers to have certain certifications or licenses.

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A minimum of 3 years relevant work experience as a dining room manager.

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Ensured customer satisfaction with their dining experience.

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Always Put Customer Satisfaction First.

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Step 3: View the best colleges and universities for Dining Room Manager.

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