Supervises inmate trustees in the preparation, cooking and serving of inmate meals.
· Interprets menus and menu instructions according to dietary and food service policy.
· Requisitions supplies, receives, stores and maintains necessary inventory to assure uninterrupted food service.
· Trains kitchen trustees in such areas as personal hygiene, sanitation, use and care of kitchen equipment, use of recipes, serving techniques, and personnel safety.
· Inspects kitchens, storerooms, and associated personnel for proper compliance to policy, procedure and related regulations, and reports the results to the Facility Director.
We have full time and part time positions available.
Full time positions start at $13.80 per hour.
Hours vary by shift.

Job Types: Full-time, Part-time

Pay: From $13.80 per hour

Job Type: Full-time

Pay: $13.80 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person