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O'Reilly Hospitality Management LLC
Springfield, MO | Full Time
$19k-24k (estimate)
5 Months Ago
O'Reilly Hospitality Management LLC
Springfield, MO | Full Time | Part Time
$23k-28k (estimate)
1 Month Ago
Floor Staff
$19k-24k (estimate)
Full Time | Accommodations 5 Months Ago
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O'Reilly Hospitality Management LLC is Hiring a Floor Staff Near Springfield, MO

Join our team! Now hiring Floor Staff - Macadoodles - North Springfield, MO

We are proudly managed by O’Reilly Hospitality Management, LLC (OHM.)

At OHM, WE are:

✅A forward-thinking (and growing) company offering opportunities to engage your passions through sustainability efforts, health & wellness, community
involvement, & philanthropic outreach efforts.

⭐Committed to empowering team members throughout all levels of leadership. Every team member has the opportunity to contribute in a unique way, making a real impact.

⭐Seeking supportive, collaborative, detailed-oriented people to join our team!

What we offer:

✔ 401k & Roth match – full-time and part-time team members are eligible!

✔ Health, Dental, Vision & Life Insurance Options

✔ Paid Time Off, including Paid Parental Leave

✔ Growth Potential and Career Advancement

✔ Hotel/Restaurant Travel Perks & Discounts!

Never wait for a paycheck again! O'Reilly Hospitality Management Team Members can sign up for DailyPay on day one!

Essential Responsibilities:

  • Serve guests responsibly, in adherence to company, local, state, and federal regulations (ie carding all guests who look under 40 for alcohol and tobacco sales.)
  • Assist a guest with their purchases by unloading cart at the counter and assist with taking purchases to their vehicle.
  • Clean, dust and stock products, floors, counters, bathrooms and shelves. • Maintain outside appearance of store as well including by not limited to sidewalks, parking lot, windows, ice machines, and trash bins.
  • Must always acknowledge a guest if you are within 3 feet and ask if they need any assistance. If possible walk the guest to the aisle or directly to the product they are looking for.
  • When working behind the counter always greet the guest as they enter the store, as they are leaving the store and when they approach the register.
  • Reports to work for scheduled shift, on time and in uniform in accordance with company policy.
  • Follow company policies and procedures. • Verbally communicate with managers, co-workers, guests, and the general public in a positive manner.
  • Embrace O’Reach, Green Team, Guest Service, Team Member Satisfaction, Health & Wellness, and Safety culture.
  • Performs other duties and responsibilities as required or requested.

Education & Experience:

  • Must be at least 21 years old.
  • Certification to serve alcohol as directed by state and local laws required.

Hours:

  • Due to the nature of the business, scheduling may vary and include nights, weekends, and holidays.

Physical Requirements of the Position:

  • Light Work: Exerting up to 40 pounds of force occasionally (Occasionally: activity or condition exists up to 1/3 of the time), and/or up to 20 pounds of force frequently (Frequently: activity or condition exists up to 1/3 to 2/3 of the time), and/or a negligible amount of force constantly (Constantly: activity or condition exists up to 2/3 or most of the time) to move objects. Requires walking or standing to a significant degree.
  • May be required to lift in excess of 40 pounds on occasion.

Physical Activity of the Position:

  • Climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, picking/pinching with fingers, typing, grasping, feeling, talking, hearing, repetitive motion.

Environmental Conditions:

  • Inside: Protection from weather conditions but not necessarily from temperature changes. A job is considered “inside” if the worker spends approximately 75 percent or more of the time inside.

O’Reilly Hospitality Management, LLC, is an equal opportunity employer. Employment selection and related decisions are made without regard to age, race, color, sex, sexual orientation, gender identity, national origin, religion, genetic information, disability, protected veteran status or other protected classifications.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$19k-24k (estimate)

POST DATE

12/06/2023

EXPIRATION DATE

07/20/2024

WEBSITE

ohospitalitymanagement.com

HEADQUARTERS

SPRINGFIELD, MO

SIZE

200 - 500

FOUNDED

2007

CEO

COURTNEY BROWN

REVENUE

$10M - $50M

INDUSTRY

Accommodations

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About O'Reilly Hospitality Management LLC

Founded in 2007 by Tim OReilly, O'Reilly Hospitality Management, LLC is a proven hospitality firm specializing in the design, development, and staffing of hotels, restaurants, and commercial properties for some of the country's leading national and independent brands across the nation. Founded on the principles of sustainability, community involvement, philanthropic outreach, and a commitment to elevating the modern guest experience, OHM is truly an innovative presence in the hospitality space. Our hotel, restaurant, and retail management company in Springfield, Missouri, brings a wealth of kn...owledge and forward-thinking initiatives to 36 existing sites. We do whatever it takes to make every guest smile, thanks to award-winning service, sustainable green practices, and a staff buoyed by working for a caring and involved company. For more information please visit https://www.ohospitalitymanagement.com More
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The job skills required for Floor Staff include Guest Service, Scheduling, Sustainability, etc. Having related job skills and expertise will give you an advantage when applying to be a Floor Staff. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Floor Staff. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Floor Staff positions, which can be used as a reference in future career path planning. As a Floor Staff, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Floor Staff. You can explore the career advancement for a Floor Staff below and select your interested title to get hiring information.

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If you are interested in becoming a Floor Staff, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Floor Staff for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Floor Staff job description and responsibilities

Floor staff members handle an array of duties, most of which are related to cleaning and setting tables.

04/03/2022: Moline, IL

Bring the pepper mill with the appetizer.

01/09/2022: Macon, GA

Bring all the appetizers at the same time, or do not bring the appetizers.

02/16/2022: Greensboro, NC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Floor Staff jobs

A job as a Floor Staff Worker falls under the broader career category of Ushers, Lobby Attendants, and Ticket Takers.

03/22/2022: Burlington, VT

Do not let anyone enter the restaurant without a warm greeting.

02/10/2022: Columbus, OH

Do not touch the rim of a water glass.

03/09/2022: Canton, OH

Handle wine glasses by their stems and silverware by the handles.

01/09/2022: Salt Lake City, UT

Never use the same glass for a second drink.

03/11/2022: Dayton, OH

Step 3: View the best colleges and universities for Floor Staff.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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