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Position Summary
The Culinary Services Aide ensures kitchen equipment is cleaned, food orders are prepared according to patient needs, dining rooms are set up and cleaned, and food carts are delivered.
Key Responsibilities:
Selection Criteria:
Scope:
Here, at Northfield Hospital Clinics, our employees drive our success and our reputation. We value great employees, and offer competitive salaries and a variety of benefits (when hired for 40 hours/pay period or more.) It's our commitment to maintaining an excellent workforce.
In this position, we offer:
Northfield Hospital Clinics has a 100 year history of providing exceptional care for our patients along with a positive work environment for our 800 employees. We are an integrated, independent, health care system providing a full spectrum of services with our Hospital in Northfield, MN and primary and specialty clinics in Northfield, Lakeville, Farmington, Faribault, and Kenyon. Urgent Care locations in Northfield and Lakeville.
Part Time
Ambulatory Healthcare Services
$25k-31k (estimate)
04/01/2023
05/03/2024
northfieldhospital.org
LAKEVILLE, MN
100 - 200
Private
JOLIE SHIPPY
$10M - $50M
Ambulatory Healthcare Services
The following is the career advancement route for Culinary Services Aide I positions, which can be used as a reference in future career path planning. As a Culinary Services Aide I, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Services Aide I. You can explore the career advancement for a Culinary Services Aide I below and select your interested title to get hiring information.