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Job Details
Position: Healthcare Culinary Operations Support Manager - Michigan
Location: Due to accelerated growth we're looking for Top Talent throughout the state
Schedule: Varies
Hours: Varies
Pay Rate: 60-70,000/year
Benefits: YES! Eligibility Begins Day 1
We provide our full-time team members a generous compensation and benefits package, training, opportunity, and support. We provide resources, rewards, and incentives to our valued employees.
Summary
The Operations Support Manager is responsible for serving as the culinary and operations expert within the state including oversight of all aspects of culinary production, purchasing, sustainability, and program development while supporting the opening of new communities within our Senior Living Dining Services vertical.
Essential Functions
Skills/Aptitude
Supervisory Responsibility
This position serves as a member of our Operations Support Team and is responsible for the performance management and hiring of the employees within the culinary department.
Work Environment
This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef’s knives. The employee is frequently exposed to heat, steam, fire, and noise. This job will also include operating in an office environment. This role routinely uses standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee may be required to sit, reach, bend, kneel, stoop, climb, and push, pull & lift items weighing 50 pounds or less. Employee may be required to stand for long periods of time. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.
Travel
This position requires travel within a territory. Up to 90% of time may be spent travelling outside of territory including overnight travel. Candidate does not have to travel outside of Michigan, but the opportunity is there.
Required Education and Experience
Preferred Education and Experience
Required Eligibility Qualifications
Who We Are:
We're NexDine, a fast-growing specialty dining service provider, we're the "Fresh Idea People". We offer excellent working conditions, empower creativity, cool technology and of course, great food.
We hire and keep great people! We work as a team and everyone contributes to the success of our business. We want our employees to get excited about making great food while keeping our customers satisfied and coming back for more! We want you to continue to learn new things and also teach others what you know so you too can grow! We empower our people to make the choices that ensure every NexDine customer is satisfied with our services. We all work hard, love what we do and have fun too!
NexDine is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other classification protected by law. NexDine participates in E-Verify.
Full Time
Business Services
$72k-98k (estimate)
05/09/2024
07/08/2024
nexdine.com
MANSFIELD, MA
200 - 500
2008
Private
DAVID LANCI
$10M - $50M
Business Services