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3 Dining Room Supervisor - Full Time Jobs in Saline, MI

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NexDine
Saline, MI | Full Time
$40k-58k (estimate)
3 Weeks Ago
NEXDINE Hospitality
Saline, MI | Full Time
$40k-58k (estimate)
3 Weeks Ago
NEXDINE Hospitality
Saline, MI | Full Time
$40k-58k (estimate)
3 Weeks Ago
Dining Room Supervisor - Full Time
$40k-58k (estimate)
Full Time 3 Weeks Ago
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NEXDINE Hospitality is Hiring a Dining Room Supervisor - Full Time Near Saline, MI

Here at NEXDINE, we make diversity our advantage. From the workforce we support, the clientele we service, to the food we create, diversity is our secret sauce!
Want to hear more about our Guiding Principles and what drives us? Apply below!
Job DetailsPosition: Dining Services Supervisor Location: Saline, MI
Schedule: Varies, typically five days per week
Pay Rate: $20/hour
Benefits: YES!
We provide our full-time team members a generous compensation and benefits package, training, opportunity, and support. We provide resources, rewards, and incentives to our valued employees.
  • Health, dental and vision insurance
  • Flexible Spending Accounts
  • Company-paid life insurance
  • Various voluntary programs and insurances
  • 401(k) savings plan
  • Paid vacation, holiday, and sick time
  • Employee Assistance Program (EAP)
  • Plus, various perks!
The Dining Services Supervisor supervises food services while ensuring resident satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources. The majority of your focus will be working/supervising service of the meals on the floors, interacting with residents and enhances programs and processes to help make the food and service better.
Essential Functions And ResponsibilitiesThe Dining Services Supervisor will be held accountable for competent care and quality services.
Nutrition, Health & Wellness
  • The Dining Department Supervisor is responsible for ensuring resident preferences and dietary needs are logged and staff are trained accordingly
  • They will also conduct meal rounds, be apart of monthly food committee and apply service recovery whenever necessary to satisfy the residents.
  • Supervisor may also partner with residents for any accommodations required during meal services
Regulatory & Safety
  • Adheres to facility confidentiality, HIPAA regulations, and patient rights policies.
  • Complies with regulatory standards, including federal, state, and accrediting agencies as evidenced by successful completion of surveys with no deficiencies.
  • Follows facility and department infection control policies and procedures.
  • Supervise and assist meal service to ensure meets resident dining standards.
  • Comply with policy and procedures for facility, NexDine as appropriate, including standard crisis procedures, emergency preparedness and life safety.
Teamwork & Communication
  • Orient, mentor and train staff in department and community as it relates to food and nutrition services.
  • Participates in and attends departmental meetings.
  • Collaborate on menus developed with leadership team.
  • Treat everyone as if they are your customer (staff, direct report, residents)
Supervisory
  • Planning and supervision of resident dining and service
  • Oversight of scheduling, hiring, performance and training of resident dining service personnel.
  • Ensuring coverage for all service areas through proactive management
  • Contribute to community strategic goals and objectives as they relate to food and nutrition services.
Performs other tasks that may be assigned.
QualificationsEducation and Experience:Previous experience in long term care preferred, but not required.
Any customer service training a plus
Language SkillsAbility to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information and respond to questions from groups of medical staff, healthcare professionals, managers, clients, customers, and the public
Who We AreWe're NEXDINE, a fast-growing specialty dining service provider, we're the "Fresh Idea People". We offer excellent working conditions, empower creativity, cool technology and of course, great food.
We hire and keep great people! We work as a team and everyone contributes to the success of our business. We want our employees to get excited about making great food while keeping our customers satisfied and coming back for more! We want you to continue to learn new things and also teach others what you know so you too can grow! We empower our people to make the choices that ensure every NEXDINE customer is satisfied with our services. We all work hard, love what we do and have fun too!
NEXDINE is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other classification protected by law. NEXDINE participates in E-Verify.

Job Summary

JOB TYPE

Full Time

SALARY

$40k-58k (estimate)

POST DATE

05/22/2024

EXPIRATION DATE

11/16/2024

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The job skills required for Dining Room Supervisor - Full Time include Food Service, Customer Service, Scheduling, Leadership, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Room Supervisor - Full Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Room Supervisor - Full Time. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Dining Room Supervisor - Full Time positions, which can be used as a reference in future career path planning. As a Dining Room Supervisor - Full Time, it can be promoted into senior positions as a Food Services Supervisor - Nursing Home that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Room Supervisor - Full Time. You can explore the career advancement for a Dining Room Supervisor - Full Time below and select your interested title to get hiring information.

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If you are interested in becoming a Dining Room Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Room Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dining Room Supervisor job description and responsibilities

The Dining Room Supervisor coordinates with kitchen staff to maintain smooth, efficient and plesasant service at all times.

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Monitors room availability, follows restrictions, and all booking policies and procedures.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dining Room Supervisor jobs

These supervisors oversee all cleaning of both the dining area and the kitchen.

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Whenever there are unsafe working conditions, these conditions are reported to the supervisor and must be resolved.

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These supervisors are responsible for overseeing staff training and certification, according to JW Marriott Orlando Grande Lakes.

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Dining room supervisors strive to ensure customers are satisfied and happy.

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Closely monitor guests dining experience, ensure that the guest receives a fine dining experience.

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