7 Line cook Jobs in Providence, RI
Newport Restaurant Group is Hiring a Line cook Near Providence, RI
Description
Waterman Grille is looking for a Line Cook to join the team.
Inside a historic 1871 gatehouse perched over the Seekonk River, the Waterman Grille presents a vibrant culinary experience on Providence’s East Side.
Our cooking philosophy is inspired by the seasons, emphasizing fresh, local ingredients, with lively flavors and techniques emboldened by the embers of our wood-fired grill.
Waterman Grille is proud to be part of the Newport Restaurant Group!
About the Position : In the Line Cook role, you will be preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food for customers.
About You : You are passionate about food. You have a strong sense of urgency, great organizational skills, and a positive attitude.
You have prior cooking experience or are willing to learn a new skill!
Essential Duties :
- Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles
- Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use
- Prepares meats, fish, vegetables, and other foods
- Prepares food products as determined by recipe, technique and procedure
Compensation and Benefits :
- Competitive compensation $18-$20 / Hour
- Ability Assist (EAP)
- Great 401K match
- Employee Ownership Opportunities
- 35% discount when dining in our locations
- Perk Spot options
- Discounted BJ’s Membership
- Holiday Appreciation Bonus
- RI / MA Sick Leave
- Depending on your hours, you may also be eligible for Flex Spending Account Excellent Health, Dental and Vision benefits Vacation paid time off HRA
ABOUT Newport Restaurant Group : We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company?
If you decide to join our team, you’ll not just be an employee you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England.
Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.
Qualifications
Qualifications :
- Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
Skills & Abilities :
- Must be able to stand for long periods of time
- Ability to lift and move 25-50 pounds
- Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
Last updated : 2024-05-03
Job Summary
Full Time
Restaurants & Catering Services
$34k-42k (estimate)
05/05/2024
06/21/2024
newportrestaurantgroup.com
NEWPORT, OR
25 - 50
1984
MARK S HEMSTREET
<$5M
Restaurants & Catering Services
Related Companies
About Newport Restaurant Group
About Newport Restaurant Group ____________________________________________________________________________________ We are a collection of unique restaurants and experiences, guided by a group of individuals in the front and back of house, who bring it everyday. Want to own the place? Join Newport Restaurant Group, and youll not just be an employee youll become an owner. Really, theres no catch. If you work here, youre eligible to become an owner in the company. Weve found that it makes our team stronger, because going the extra mile for every guest ultimately benefits us all. Plus, employee ...ownership means taking care of each other. So we also offer full-coverage benefits, generous time off and room for career advancement. Were here to make people happy, our employees included. If you feel the same, wed love to chat. Why Newport Restaurant Group? ____________________________________________________________________________________ The only way to stand out in a crowd? Be outstanding. Thats the approach we take at each one of our unique, stand-alone restaurants. Newport Restaurant Group began with a few restaurants in stunning locations. Since then, weve grown to include interesting and distinct culinary concepts that reflect the areas they call home. What unites us? Were all committed to building strong communities around fresh, honest food. But we also know the devil is in the details. So everything, from the light fixtures down to the table legs, is picked with thought and care as to how it will enhance your experience. But food is about more than a mealits at the core of our communities. So know that when you dine with us, in addition to enjoying a great experience, youre also supporting our employee-owners and the farmers, fishermen and artisans that live and work close by. We hope to see you soon!
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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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