Job Overview: Duties and ResponsibilitiesThe Quality Technician is responsible for ensuring the quality of the product produced. The Quality Technician provides guidance to oven and secondary operators regarding quality standards. Other duties and responsibilities may be assigned or reassigned at any time.Knowledge, Skills and AbilitiesInspect product.Verify rework completed per standards.Interpret and apply visual standards to product.Test product.Quarantine non-conforming product.Verify inspection paperwork.Process returned product.Complete paperwork and compile reportsParticipate in root cause corrective action analysis.Update SysproOperate tools in a safe manner.Maintain excellent attendance.Maintain a clean and organized work area.Communicate effectively with co-workers, leadership and other departments.Train production workers as needed.Assist Quality Engineers and Quality Manager with PPAPOther duties as assigned.Education and Experience Ability to read material documents, labels, etc.Ability to read and interpret part prints.Ability to use measuring and test devices (e.g., calipers, ultrasonic gages,…)Problem solving abilities.Ability to verbally communicate with leads and supervisors.Dependability: including ability to follow instructions and complete tasks in a timely manner.Strong teamwork skillsMicrosoft Word and Excel proficiencyHigh School Diploma or GEDWorking ConditionsAble to work in hot humid environment for extended periods of time as well as around loud noises is required. Physical RequirementsMust be able to alternate stand and remain stationary with intermediate walking through out shift as needed. Frequently lift materials weighing up to 50 pounds alone and parts more than 50 pounds with assistance and must be able to transport these up to 20 feet. Frequently positions self to maneuver around the material, molds and parts when moving. Must be able to operate tools and write legibility.